Vegetables: green cabbage, green leaf lettuce, carrots, kale, red cabbage, green onions. dressing: water, sugar, soybean oil, distilled vinegar, tomato paste, salt, Contains: less than 2% of natural smoke flavour, spices, xanthan gum, gum acacia, dehydrated garlic. cheese: cheddar cheese (pasteurized milk, cheese culture, salt, rennet), powdered cellulose (to prevent caking) natamycin (a natural mould inhibitor). bacon: pork water, salt, sugar, smoke flavouring, celery powder, sea salt. Contains: Milk