Bok choy is an Asian vegetable with crisp white stalks and dark green leaves. Its mild, slightly bitter flavour makes it a versatile ingredient in stir-fries, soups, and braised dishes. Rich in vitamins A, C, and K, as well as calcium and antioxidants, it supports a healthy, balanced diet. Choose bok choy with firm leaves and bright white stalks, and rinse thoroughly to remove any traces of soil.

Product Number: 4545