Ginger is a versatile aromatic root widely used in Asian and Indian cuisine. Its unique flavour is slightly spicy, warm and lemony. Fresh ginger is often grated or thinly sliced to release its flavours and aromas. It is used to season soups, stews, curries, stir-fries, marinades, dressings and even drinks. For example, you can add ginger pieces to hot water to relieve nausea and stimulate digestion.

Product Number: 4612