Boneless Pork Loin Center Cut Roast
17.62 CAD
https://product-images.metro.ca/images/hf6/h08/9290625875998.jpg Remove plastic wrap and foam tray and season meat if desired. Preheat oven to 325°f/163°c. Once oven reaches temperature, add the meat to an oven safe pan and bake uncovered for 40-50 mins per kg (20-25 per lb) or until internal temperature reaches 155°f/68°c. 212377
Boneless Pork Loin Center Cut Roast 1 per tray
Product is in the cart
Boneless Pork Loin Center Cut Roast 1 per tray

Boneless Pork Loin Center Cut Roast

1 per tray
$17.62  avg. ea.
$17.62 /kg$7.99 /lb.
(1,000 g avg.)

1

Boneless Pork Loin Center Cut Roast 1 per tray

Boneless Pork Loin Center Cut Roast

1

We strive to always offer you the most up-to-date product information. However, manufacturers may change this information at any time. We recommend that you read labels and packaging before consuming any product to ensure that you have the updated information regarding the ingredients, the nutritional values, as well as any allergy warnings.