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Apple-Gouda Stuffed Pork Chops
2013-08-06
https://www.metro.ca/userfiles/image/recipes/cotelettes-porc-pommes-gouda-2165.jpg
PT20M
PT08M
PT28M
Preheat barbecue to medium.Cut a pocket in each chop. Set aside.In a bowl, mix remaining ingredients together.Stuff chops with mixture and close pockets with toothpicks.Put chops on barbecue and cook about 3-4 min per side.
6
Chef Robert Villeneuve
4
3
5
4
6 pork chops
2 small red apples grated
2/3 cup (170 mL) grated smoked gouda
1 1/2 tsp. (8 mL) chopped fresh chives
pepper to taste
1 1/2 tsp. (8 mL) chopped fresh parsley
1 1/2 tsp. (8 mL) Dijon mustard
4 tsp. (20 mL) honey
1 garlic clove, chopped
3 Tbsp. (45 mL) chopped walnuts (optional)
Apple-Gouda Stuffed Pork Chops
-
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Gluten-free
6
servings
0:20
Preparation
0:08
COOKING
0:28
TOTAL TIME
Ingredients
-
6
pork chops
-
2
small red apples grated
-
2/3 cup
(170 mL)grated smoked gouda
-
1 1/2 tsp.
(8 mL)chopped fresh chives
-
pepper to taste
-
1 1/2 tsp.
(8 mL)chopped fresh parsley
-
1 1/2 tsp.
(8 mL)Dijon mustard
-
4 tsp.
(20 mL)honey
-
1
garlic clove, chopped
-
3 Tbsp.
(45 mL)chopped walnuts (optional)
Preparation
Preheat barbecue to medium.
Cut a pocket in each chop. Set aside.
In a bowl, mix remaining ingredients together.
Stuff chops with mixture and close pockets with toothpicks.
Put chops on barbecue and cook about 3-4 min per side.
Source :
Chef Robert Villeneuve
Legal Notice
Gluten-free recipes
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
