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Blue cheese canapés https://www.metro.ca/userfiles/image/recipes/canapes-au-fromage-bleu-10231.jpg PT20M PT00M PT20M
Using a food processor, purée the beets; season with salt and pepper.Drain in a sieve for 5–10 minutes to remove excess water.Meanwhile, loosely roll up the speck strips to create rose shapes.Top each cracker with beet purée, a speck rose, an arugula leaf and Blue cheese. Serve immediately.
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2 cups (500 mL) cooked beets, coarsely chopped salt and fresh ground pepper 6 slices of speck (smoked prosciutto) or prosciutto, cut into strips 30 crisps cranberry hazelnut crackers 30 baby arugula leaves 2 oz (60 g) Blue cheese, coarsely crumbled
Blue cheese canapés

Blue cheese canapés

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30
servings
0:20
Preparation
0:00
COOKING
0:20
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2 cups
    (500 mL)
    cooked beets, coarsely chopped

  • salt and fresh ground pepper
  • 6
    slices of speck (smoked prosciutto) or prosciutto, cut into strips
  • 30
    crisps cranberry hazelnut crackers
    You might like:

    Flyer Deals  (4)
    CURLZ, CRINKLES OR WAFFLEZ SNACKS

    CURLZ, CRINKLES OR WAFFLEZ SNACKS

    2 for $7.00

    42 - 90 g SELECTED VARIETIES OR 3.79 EA.


    BRETON CRACKERS, GOLDFISH OR LECLERC CELEBRATION COOKIES

    BRETON CRACKERS, GOLDFISH OR LECLERC CELEBRATION COOKIES

    2 for $5.00

    SELECTED SIZES, SELECTED VARIETIES OR 3.39 EA.


    CHEEZ-IT CRACKERS

    CHEEZ-IT CRACKERS

    2 for $6.00

    SELECTED SIZES SELECTED VARIETIES OR 3.39 EA.


    LIFE SMART NATURALIA PEANUT BUTTER

    LIFE SMART NATURALIA PEANUT BUTTER

    $2.99 ea.

    750 g SELECTION SPREAD 500 ml OR IRRESISTIBLES CRISP CRACKERS 150 g SELECTED VARIETIES


  • 30
    baby arugula leaves
    You might like:

    Flyer Deals  (2)
    ROMAINE HEARTS

    ROMAINE HEARTS

    $4.99 ea.

    3 PK PRODUCT OF U.S.A. SWEET CORN 4 PK PRODUCT OF U.S.A.


    ENDIVE OR ESCAROLE

    ENDIVE OR ESCAROLE

    $1.99 ea.

    PRODUCT OF ONTARIO


  • 2 oz
    (60 g)
    Blue cheese, coarsely crumbled
    You might like:

    Flyer Deal  (1)
    1/2 PRICE
    CASTELLO TRADITIONAL IMPORTED BLUE CHEESE

    CASTELLO TRADITIONAL IMPORTED BLUE CHEESE

    8.82/lb TICKLER CHEDDAR 9.96/lb OR DANISH FONTINA 9.05/lb, DELI CUT, PRICES AS MARKED


Imprimer ma sélection

Preparation

Using a food processor, purée the beets; season with salt and pepper.

Drain in a sieve for 5–10 minutes to remove excess water.

Meanwhile, loosely roll up the speck strips to create rose shapes.

Top each cracker with beet purée, a speck rose, an arugula leaf and Blue cheese. Serve immediately.

Source : Dairy Farmers of Canada

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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