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Place garlic, salt, pepper and lemon peel in bowl and crush together using the back of a spoon.
Add lemon juice and olive oil and whisk together.
Cut ingredients into quarters or dice them.
Thread onto skewers, alternating ingredients.
Preheat barbecue on high heat. Brush and oil grill.
Grill skewers 2 to 3 minutes on each side, brushing with vinaigrette while cooking.
Serve immediately along with remaining vinaigrette in separate bowl.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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