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Cherry Cheesecake
2013-08-06
https://www.metro.ca/userfiles/image/recipes/tarte-fromage-cerises-4794.jpg
PT05M
PT30M
PT35M
Preheat oven to 350°F (180°C). Mix together cheese, eggs, sugar, flour and vanilla.Pour mixture into piecrust. Place in the centre of the oven and bake for approximately 30 minutes. Chill.Garnish with cherry pie filling. Refrigerate until serving.
6
Metro
4
12
5
3
8 oz (250 g) cream cheese
2 egg
3/4 cup (180 mL) sugar
2 Tbsp. (30 mL) all-purpose flour
several drops of vanilla
1 ready-to-use graham piecrust
1 can cherry pie filling
Cherry Cheesecake
6
servings
0:05
Preparation
0:30
COOKING
0:35
TOTAL TIME
Ingredients
-
8 oz
(250 g)cream cheese
-
2
egg
-
3/4 cup
(180 mL)sugar
-
2 Tbsp.
(30 mL)all-purpose flour
-
several drops of vanilla
-
1
ready-to-use graham piecrust
-
1 can
cherry pie filling
Preparation
Preheat oven to 350°F (180°C). Mix together cheese, eggs, sugar, flour and vanilla.
Pour mixture into piecrust. Place in the centre of the oven and bake for approximately 30 minutes. Chill.
Garnish with cherry pie filling. Refrigerate until serving.
Source :
Metro
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
