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Cranberry Loaf and turkey grilled cheese
2022-07-12
https://www.metro.ca/userfiles/image/recipes/grilled-cheese-canneberges-dinde-11962.jpg
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Spread mayonnaise on the insides of the bread slices. Divide the sliced turkey, onion jam, mustard and cheese among half of the bread slices. Close the sandwiches. Butter the outsides of the bread slices.In a frying pan on medium heat, fry two sandwiches at a time until golden. Turn carefully and continue cooking until the cheese is melted, about 2 minutes per side.Source : Jacques Faucher, Première Moisson
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8 Slices of Première Moisson Cranberry Loaf
2 tablespoons (30 mL) mayonnaise
5 oz (140 g) Sliced Première Moisson Oven Roasted Turkey Breast
1/2 cup (125 mL) store-bought or homemade onion jam
1 teaspoon (5 mL) old-fashioned mustard
5 once (140 g) sliced swiss cheese, cheddar or mozzarella
Butter, at room temperature, to taste
Cranberry Loaf and turkey grilled cheese
4
Main course
0:15
Preparation
0:05
COOKING
0:20
TOTAL TIME
Ingredients
-
8
Slices of Première Moisson Cranberry Loaf
-
2 tablespoons
(30 mL)mayonnaise
-
5 oz
(140 g)Sliced Première Moisson Oven Roasted Turkey Breast
-
1/2 cup
(125 mL)store-bought or homemade onion jam
-
1 teaspoon
(5 mL)old-fashioned mustard
-
5 once
(140 g)sliced swiss cheese, cheddar or mozzarella
-
Butter, at room temperature, to taste
Preparation
Spread mayonnaise on the insides of the bread slices. Divide the sliced turkey, onion jam, mustard and cheese among half of the bread slices. Close the sandwiches. Butter the outsides of the bread slices.
In a frying pan on medium heat, fry two sandwiches at a time until golden. Turn carefully and continue cooking until the cheese is melted, about 2 minutes per side.
Source : Jacques Faucher, Première Moisson
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
