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Gravlax and Vodka Sauce
2013-08-06
https://www.metro.ca/userfiles/image/recipes/saumon-gravlax-sauce-renaud-vodka-5881.jpg
PT15M
PT00M
PT15M
For the sauce, whisk all the ingredients together to obtain a sauce the consistency of mayonnaise.Slice the salmon into strips.For each serving, arrange the salmon strips on a plate and serve with 1 Tbsp. (15 mL) of vodka sauce.Or, serve the salmon on warm rusks of Irresistibles* Harvest Grain Bread and top lightly with the sauce.
4
Metro
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1 Tbsp. (15 mL) vodka
1 Tbsp. (15 mL) avocado oil
3 Tbsp. (45 mL) extra-virgin olive oil
2 Tbsp. (30 mL) Dijon mustard
1 Tbsp. (15 mL) honey
3 Tbsp. (45 mL) chopped fennel
Freshly ground pepper to taste
A pinch of salt
Sufficient quantity, gravlax
Gravlax and Vodka Sauce
-
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Lactose-free
4
servings
0:15
Preparation
0:00
COOKING
0:15
TOTAL TIME
Ingredients
-
1 Tbsp.
(15 mL)vodka
-
1 Tbsp.
(15 mL)avocado oil
-
3 Tbsp.
(45 mL)extra-virgin olive oil
-
2 Tbsp.
(30 mL)Dijon mustard
-
1 Tbsp.
(15 mL)honey
-
3 Tbsp.
(45 mL)chopped fennel
-
Freshly ground pepper to taste
-
A pinch of salt
-
Sufficient quantity, gravlax
Preparation
For the sauce, whisk all the ingredients together to obtain a sauce the consistency of mayonnaise.
Slice the salmon into strips.
For each serving, arrange the salmon strips on a plate and serve with 1 Tbsp. (15 mL) of vodka sauce.
Or, serve the salmon on warm rusks of Irresistibles* Harvest Grain Bread and top lightly with the sauce.
Source :
Metro
Legal Notice
Lactose-free recipes
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
