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Hot Three-mustard Beer Marinade (red meat)
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Marinade-epicee-trois-moutardes-biere-viandes-rouges-3437.jpg
PT05M
PT00M
PT05M
Pour oil and beer into a bowl. Whisk in three mustards and cayenne. Add hot sauce to taste. Mix and refrigerate.
1
Metro
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0
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1/2 cup (125 mL) olive oil
1 cup (250 mL) treebu beer
1 tsp. (5 mL) dry mustard
1 Tbsp. (15 mL) Dijon mustard
1 Tbsp. (15 mL) Meaux mustard
1/4 tsp. (1 mL) Cayenne
hot sauce (choice of harissa, tabasco) to taste
Hot Three-mustard Beer Marinade (red meat)
-
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Lactose-free
1
cup
0:05
Preparation
0:00
COOKING
0:05
TOTAL TIME
Ingredients
-
1/2 cup
(125 mL)olive oil
-
1 cup
(250 mL)treebu beer
-
1 tsp.
(5 mL)dry mustard
-
1 Tbsp.
(15 mL)Dijon mustard
-
1 Tbsp.
(15 mL)Meaux mustard
-
1/4 tsp.
(1 mL)Cayenne
-
hot sauce (choice of harissa, tabasco) to taste
Preparation
Pour oil and beer into a bowl. Whisk in three mustards and cayenne. Add hot sauce to taste. Mix and refrigerate.
Source :
Metro
Legal Notice
Lactose-free recipes
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
