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Mini Maple and Marshmallow Cones
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Mini-cornets-erable-guimauve-3678.jpg
PT05M
PT05M
PT10M
In a saucepan, melt butter over low heat.Add brown sugar, maple syrup and sweetened condensed milk. Blend thoroughly and cook on medium-high for 5 minutes, stirring frequently. Add marshmallows, stirring until melted.Fill cones or tart shells and chill in the refrigerator.
60
Féd. des producteurs acéricoles du Québec
4
5
5
2
1/2 lb (225 g) butter
1/2 lb (225 g) brown sugar
1/2 cup (125 mL) Maple syrup
1 can sweetened condensed milk
1/2 cups (125 mL) marshmallows
60 miniature cones or 36 baked mini-tart shells
Mini Maple and Marshmallow Cones
60
mini cones
0:05
Preparation
0:05
COOKING
0:10
TOTAL TIME
Ingredients
-
1/2 lb
(225 g)butter
-
1/2 lb
(225 g)brown sugar
-
1/2 cup
(125 mL)Maple syrup
-
1 can
sweetened condensed milk
-
1/2 cups
(125 mL)marshmallows
-
60
miniature cones or 36 baked mini-tart shells
Preparation
In a saucepan, melt butter over low heat.
Add brown sugar, maple syrup and sweetened condensed milk. Blend thoroughly and cook on medium-high for 5 minutes, stirring frequently. Add marshmallows, stirring until melted.
Fill cones or tart shells and chill in the refrigerator.
Source :
Féd. des producteurs acéricoles du Québec
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
