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Mini turkey burger https://www.metro.ca/userfiles/image/recipes/mini-burger-12169.jpg PT00M PT03M PT23M
Open the rolls, butter the insides and toast in a pan.Place opened rolls on a work surface and arrange shaved turkey, lettuce leaves and cheddar on top.Finish with a squirt of ketchup and close the burgers.Serve immediately.Source : Olymel
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2 packages (2 x 150 g) Olymel Original Turkey Breast 8 Mini Hamburger Buns Butter 4 leaves curly lettuce 1 cup (250 mL) grated cheddar cheese ketchup, to taste
Mini turkey burger

Mini turkey burger

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4
Main course
0:00
Preparation
0:03
COOKING
0:23
TOTAL TIME

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Ingredients

Imprimer ma sélection
  • 2 packages
    (2 x 150 g) Olymel Original Turkey Breast
  • 8
    Mini Hamburger Buns

  • Butter
  • 4 leaves
    curly lettuce
  • 1 cup
    (250 mL)
    grated cheddar cheese

  • ketchup, to taste
Imprimer ma sélection

Preparation

Open the rolls, butter the insides and toast in a pan.

Place opened rolls on a work surface and arrange shaved turkey, lettuce leaves and cheddar on top.

Finish with a squirt of ketchup and close the burgers.

Serve immediately.

Source : Olymel

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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