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Multi-Coloured Salad https://www.metro.ca/userfiles/image/recipes/salade-multicolore-3397.jpg PT10M PT15M PT25M
Open the tins of legumes and corn, draining them thoroughly.In a large bowl, mix the legumes, corn, olives and cheese.Add your favourite dressing and mix the salad well.
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1 bag (540 ml) six mixed legumes 1 pkg (199 ml) corn kernels, drained 3 tsp. (45 mL) sliced green olives 1/2 cup (125 mL) grated mozzarella 3 Tbsp. (45 mL) dressing of choice
Multi-Coloured Salad

Multi-Coloured Salad

Rate this recipe
1 Vote
2
servings
0:10
Preparation
0:15
COOKING
0:25
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 bag
    (540 ml)
    six mixed legumes
  • 1 pkg
    (199 ml)
    corn kernels, drained
  • 3 tsp.
    (45 mL)
    sliced green olives
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  • 1/2 cup
    (125 mL)
    grated mozzarella
  • 3 Tbsp.
    (45 mL)
    dressing of choice
Imprimer ma sélection

Preparation

Open the tins of legumes and corn, draining them thoroughly.

In a large bowl, mix the legumes, corn, olives and cheese.

Add your favourite dressing and mix the salad well.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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