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Pasta Sauce with Hot Italian Sausage and Prosciutto https://www.metro.ca/userfiles/image/recipes/sauce-pates-chair-saucisses-italiennes-prosciutto-5485.jpg PT15M PT1H10M PT1H25M
Heat olive oil in a pot over medium-high heat.Brown sausage meat.Add bay leaves, garlic cloves and diced vegetables, and cook 5 minutes.Stir in prosciutto and cook 1 minute.Add tomatoes. Lower heat to medium-low and simmer about 1hour, stirring occasionally.Season with pepper.Serve over pasta or use in lasagna.
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3 14 5 1
6 hot italian sausages, meat squeezed out of casings 5 bay leaves 4 garlic cloves, unpeeled 1 cup (250 mL) finely diced carrot, celery and onions 4 oz (120 g) prosciutto, in small pieces 10 cups (2 1/2 L) crushed Tomato 1/4 cup (60 mL) extra virgin olive oil pepper to taste
Pasta Sauce with Hot Italian Sausage and Prosciutto

Pasta Sauce with Hot Italian Sausage and Prosciutto

Rate this recipe
14 Votes
  • Lactose-free
4
servings
0:15
Preparation
1:10
COOKING
1:25
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 6
    hot italian sausages, meat squeezed out of casings
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    AUTHENTIC SAUSAGES

    AUTHENTIC SAUSAGES

    $4.99 /lb

    SELECTED VARIETIES 11.00/kg


    MARC ANGELO SAUSAGES

    MARC ANGELO SAUSAGES

    $6.99 ea.

    FROZEN, 500 - 675 g SELECTED VARIETIES


    SELECTION WIENERS

    SELECTION WIENERS

    2 for $5.00

    450 g SELECTED VARIETIES


    SCHNEIDERS SMOKIES

    SCHNEIDERS SMOKIES

    $10.99 ea.

    SELECTED VARIETIES JUICY JUMBOS 900 g


  • 5
    bay leaves
  • 4
    garlic cloves, unpeeled
  • 1 cup
    (250 mL)
    finely diced carrot, celery and onions
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    LOCAL VEGETABLE BASKETS

    LOCAL VEGETABLE BASKETS

    $3.99 ea.

    1.5 l PRODUCT OF ONTARIO OR CANADA SELECTED VARIETIES LOCAL POTATO BASKET 1.5 l PRODUCT OF ONTARIO, 4.99 EA.


  • 4 oz
    (120 g)
    prosciutto, in small pieces
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    MASTRO OR DANIELE SLICED DELI MEAT OR CASTELLO SLICED CHEESE

    MASTRO OR DANIELE SLICED DELI MEAT OR CASTELLO SLICED CHEESE

    $6.00 ea.

    100 - 175 g, SELECTED VARIETIES


    DISCOVERED BY IRRESISTIBLES ANTIPASTO MISTO OR PROSCIUTTO

    DISCOVERED BY IRRESISTIBLES ANTIPASTO MISTO OR PROSCIUTTO

    $6.49 ea.

    100 g


    IRRESISTIBLES ARTISAN CLASSICO PROSCIUTTO

    IRRESISTIBLES ARTISAN CLASSICO PROSCIUTTO

    $17.99 /lb

    DELI SLICED, 3.97/100 G


  • 10 cups
    (2 1/2 L)
    crushed Tomato
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    ORGANIC GRAPE TOMATOES

    ORGANIC GRAPE TOMATOES

    $4.49 ea.

    284 g PRODUCT OF CANADA OR MEXICO


    EGGPLANTS

    EGGPLANTS

    $1.79 /lb

    PRODUCT OF ONTARIO FIELD OR ROMA ITALIAN TOMATOES PRODUCT OF ONTARIO 3.95/kg


  • 1/4 cup
    (60 mL)
    extra virgin olive oil
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    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $6.99 ea.

    750 ml - 1 L IRRESISTIBLES BALSAMIC VINEGAR 250 ml SELECTED VARIETIES



  • pepper to taste
Imprimer ma sélection

Preparation

Heat olive oil in a pot over medium-high heat.

Brown sausage meat.

Add bay leaves, garlic cloves and diced vegetables, and cook 5 minutes.

Stir in prosciutto and cook 1 minute.

Add tomatoes. Lower heat to medium-low and simmer about 1hour, stirring occasionally.

Season with pepper.

Serve over pasta or use in lasagna.

Source : Chef Ian Perreault

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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