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Pollock Salad on Baguette
2013-08-06
https://www.metro.ca/userfiles/image/recipes/baguette-salade-goberge-2945.jpg
PT10M
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In a bowl, mix pollock, yogurt, mayonnaise, spices, lime juice, red onion, pepper strips, salt and pepper together.Stuff pieces of baguette with salad and top with lettuce and tomato.
4
Metro
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3
4
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3/4 lb (340 g) crab-flavoured pollock
2 Tbsp. (30 mL) plain yogurt
2 Tbsp. (30 mL) mayonnaise
1/2 tsp. (2 mL) onion powder
1/2 tsp. (2 mL) garlic powder
2 tsp. (10 mL) freshly squeezed juice of 1 lime
3 Tbsp. (45 mL) diced red onion
1/2 red pepper cut into strips
Salt and pepper to taste
4 pieces of baguette about 6 in. (15 cm) long, split
lettuce leave to taste
sliced Tomato to taste
Pollock Salad on Baguette
4
servings
0:10
Preparation
0:00
COOKING
0:10
TOTAL TIME
Ingredients
-
3/4 lb
(340 g)crab-flavoured pollock
-
2 Tbsp.
(30 mL)plain yogurt
-
2 Tbsp.
(30 mL)mayonnaise
-
1/2 tsp.
(2 mL)onion powder
-
1/2 tsp.
(2 mL)garlic powder
-
2 tsp.
(10 mL)freshly squeezed juice of 1 lime
-
3 Tbsp.
(45 mL)diced red onion
-
1/2
red pepper cut into strips
-
Salt and pepper to taste
-
4
pieces of baguette about 6 in. (15 cm) long, split
-
lettuce leave to taste
-
sliced Tomato to taste
Preparation
In a bowl, mix pollock, yogurt, mayonnaise, spices, lime juice, red onion, pepper strips, salt and pepper together.
Stuff pieces of baguette with salad and top with lettuce and tomato.
Source :
Metro
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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
