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Preheat oven to 350°F (180°C). Make diagonal cuts in the fat of the breasts.
In a frying pan, sear breasts on each side, fat side first.
Brush maple syrup on the fat of the breasts and cook in the oven 5 to 8 minutes. Set aside.
Sweat the shallots. Deglaze with the vinegar. Add maple syrup and the apples. Caramelize the apples lightly. Add beef broth. Thicken with corn starch diluted in a little cold water. Season to taste.
Cut the breasts diagonally in thin slices. Serve immediately with a drizzle of sauce.
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.