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Sub Sandwiches with Steak and Camembert https://www.metro.ca/userfiles/image/recipes/Sous-marins-steak-camembert-3532.jpg PT20M PT12M PT32M
Barbecue steaks for 4 to 5 minutes each side, season with salt, pepper and Italian seasoning while grilling. After turning, top each steak with 2 or 3 slices of cheese and close barbecue lid. Continue cooking for 4 minutes. Remove steaks and set aside. Toast buns lightly on grill. Brush with mustard and top with lettuce and tomato. Place cheese steaks on buns. Season again with salt, pepper and Italian seasoning. Serve immediately.
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4x1/4 lb (4x125 g) minute steaks or thin steaks italian seasoning to taste Salt and pepper to taste 1/4 lb (115 g) canadian camembert, thinly sliced 4 submarine bun 7 inches (17.5 cm) each grainy french mustard to taste (moutarde de Meaux) shredded lettuce to taste few tomato slices
Sub Sandwiches with Steak and Camembert

Sub Sandwiches with Steak and Camembert

Rate this recipe
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4
servings
0:20
Preparation
0:12
COOKING
0:32
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 4x1/4 lb
    (4x125 g)
    minute steaks or thin steaks

  • italian seasoning to taste
    You might like:

    Flyer Deal  (1)
    CLUB HOUSE GRAVIES, SAUCES OR SEASONING MIX

    CLUB HOUSE GRAVIES, SAUCES OR SEASONING MIX

    $1.79 ea.

    SELECTED SIZES SELECTED VARIETIES



  • Salt and pepper to taste
    You might like:

    Flyer Deal  (1)
    BALEINE SEA SALT

    BALEINE SEA SALT

    $4.99 ea.

    750 g or HORMEL REAL BACON BITS 79 g SELECTED VARIETIES


  • 1/4 lb
    (115 g)
    canadian camembert, thinly sliced
  • 4
    submarine bun 7 inches (17.5 cm) each
    You might like:

    Flyer Deal  (1)
    DEMPSTER'S WHOLE GRAINS BREADS, 7" TORTILLAS, D'ITALIANO BREAD OR ROLLS

    DEMPSTER'S WHOLE GRAINS BREADS, 7" TORTILLAS, D'ITALIANO BREAD OR ROLLS

    2 for $6.00

    SELECTED SIZES SELECTED VARIETIES OR 3.29 EA.



  • grainy french mustard to taste (moutarde de Meaux)

  • shredded lettuce to taste
    You might like:

    Flyer Deals  (4)
    ENDIVE OR ESCAROLE

    ENDIVE OR ESCAROLE

    $1.99 ea.

    PRODUCT OF ONTARIO


    ROMAINE LETTUCE

    ROMAINE LETTUCE

    $1.29 ea. or /lb

    PRODUCT OF ONTARIO, 1.29 EA. GREEN OR YELLOW ZUCCHINI PRODUCT OF ONTARIO, 1.29/lb, 2.84/ kg FIELD OR ROMA ITALIAN TOMATOES PRODUCT OF ONTARIO, 1.29/lb, 2.84/ kg JUMBO SWEET GREEN PEPPERS PRODUCT OF CANADA, 1.29/lb, 2.84/ kg


    DOLE GARDEN SALAD OR COLOURFUL COLESLAW

    DOLE GARDEN SALAD OR COLOURFUL COLESLAW

    $2.69 ea.

    340 - 397 G PRODUCT OF U.S.A.


    ROMAINE LETTUCE

    ROMAINE LETTUCE

    $1.29 ea. or /lb

    PRODUCT OF ONTARIO, 1.29 EA. GREEN OR YELLOW ZUCCHINI PRODUCT OF ONTARIO, 1.29/lb, 2.84/ kg FIELD OR ROMA ITALIAN TOMATOES PRODUCT OF ONTARIO, 1.29/lb, 2.84/ kg JUMBO SWEET GREEN PEPPERS PRODUCT OF CANADA, 1.29/lb, 2.84/ kg



  • few tomato slices
    You might like:

    Flyer Deals  (2)
    ROMAINE LETTUCE

    ROMAINE LETTUCE

    $1.29 ea. or /lb

    PRODUCT OF ONTARIO, 1.29 EA. GREEN OR YELLOW ZUCCHINI PRODUCT OF ONTARIO, 1.29/lb, 2.84/ kg FIELD OR ROMA ITALIAN TOMATOES PRODUCT OF ONTARIO, 1.29/lb, 2.84/ kg JUMBO SWEET GREEN PEPPERS PRODUCT OF CANADA, 1.29/lb, 2.84/ kg


    ROMAINE LETTUCE

    ROMAINE LETTUCE

    $1.29 ea. or /lb

    PRODUCT OF ONTARIO, 1.29 EA. GREEN OR YELLOW ZUCCHINI PRODUCT OF ONTARIO, 1.29/lb, 2.84/ kg FIELD OR ROMA ITALIAN TOMATOES PRODUCT OF ONTARIO, 1.29/lb, 2.84/ kg JUMBO SWEET GREEN PEPPERS PRODUCT OF CANADA, 1.29/lb, 2.84/ kg


Imprimer ma sélection

Preparation

Barbecue steaks for 4 to 5 minutes each side, season with salt, pepper and Italian seasoning while grilling. After turning, top each steak with 2 or 3 slices of cheese and close barbecue lid. Continue cooking for 4 minutes. Remove steaks and set aside. Toast buns lightly on grill. Brush with mustard and top with lettuce and tomato. Place cheese steaks on buns. Season again with salt, pepper and Italian seasoning. Serve immediately.

Source : Féd. producteurs de lait du Québec

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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