METRO Logo
METRO Logo
Metro DevonshireYour Shopping Store
Enhance your shopping exprience by selecting a store to shop available products and current prices.
savings just for Moi!Enroll in
the program.
Metro DevonshireYour Shopping Store
Enhance your shopping exprience by selecting a store to shop available products and current prices.
Log in
Welcome to Metro!
Log in to add your favourites.
Log in to take advantage of all your personalized benefits!
Log in to view My previous purchases
Log in to view your orders
Log in or create your identifier
i
Access Metro, FoodBasics, Super C, Jean Coutu, Brunet and the Moi rewards program using one single identifier.
Have a question? Visit our
Help Center.
Important
For a better browsing experience, this site has been optimized for Chrome on your device.
Important!
Important
The product you've selected is unavailable at your chosen store it could not be added to your Cart.
Fast checkout
It will be used to make checkout faster in the future! You can modify it at any time.
Fast Checkout has been activated.
Your shopping preferences have been saved! They will be used to make checkout faster in the future! You can modify them at any time.
Delivery
nullnull, null, null
You can modify these options at any time in the “Fast Checkout” section of your account.
You can modify these options at any time in the "Quick order" section of your account.
Turkey curry with coconut milk and tomatoes
2019-06-06
https://www.metro.ca/userfiles/image/recipes/cari-dindon-lait-coco-tomates-11054.jpg
PT10M
PT30M
PT40M
In a large pot, heat the oil over medium heat. Cook the turkey cubes for 4 to 6 minutes, or until golden brown. Season with salt and pepper and set aside.In the same pot, cook the onions for 2 minutes. Add garlic, ginger, garam masala and curry powder. Continue cooking for about 2 minutes. Add oil if needed.Add tomatoes, reserved turkey, coconut milk and honey. Bring to a boil, reduce heat and simmer for 20 minutes, stirring occasionally, or until sauce has thickened. Rectify seasoning.Garnish with fresh coriander and serve with basmati rice.Source : Le Dindon du Québec
4
0
0
0
0
3 teaspoon (45 ml) vegetable oil (sunflower, etc.)
1 lb (454 g) Quebec turkey breast cut into cubes
1 yellow onion chopped
2 garlic cloves peeled and chopped
1 tablespoon (15 ml) ginger peeled and chopped
1 teaspoon (5 ml) garam masala (spice)
2 teaspoon (10 ml) curry powder
1 can (398 ml) diced Tomato or 6 fresh Quebec tomatoes sliced and seeded
1 can (400 ml) coconut milk
2 teaspoon (10 ml) honey
To taste fresh coriander
To taste salt and fresh ground black pepper
Turkey curry with coconut milk and tomatoes
4
portions
0:10
Preparation
0:30
COOKING
0:40
TOTAL TIME
Ingredients
-
3 teaspoon
(45 ml)vegetable oil (sunflower, etc.)
-
1 lb
(454 g)Quebec turkey breast cut into cubes
-
1
yellow onion chopped
-
2
garlic cloves peeled and chopped
-
1 tablespoon
(15 ml)ginger peeled and chopped
-
1 teaspoon
(5 ml)garam masala (spice)
-
2 teaspoon
(10 ml)curry powder
-
1 can
(398 ml)diced Tomato or 6 fresh Quebec tomatoes sliced and seeded
-
1 can
(400 ml)coconut milk
-
2 teaspoon
(10 ml)honey
-
To taste
fresh coriander
-
To taste
salt and fresh ground black pepper
Preparation
In a large pot, heat the oil over medium heat. Cook the turkey cubes for 4 to 6 minutes, or until golden brown. Season with salt and pepper and set aside.
In the same pot, cook the onions for 2 minutes. Add garlic, ginger, garam masala and curry powder. Continue cooking for about 2 minutes. Add oil if needed.
Add tomatoes, reserved turkey, coconut milk and honey. Bring to a boil, reduce heat and simmer for 20 minutes, stirring occasionally, or until sauce has thickened. Rectify seasoning.
Garnish with fresh coriander and serve with basmati rice.
Source : Le Dindon du Québec
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
