The Honeycrisp is a crisp, juicy and intensely sweet apple with a subtle hint of honey, which gives it its name. Its creamy flesh is resistant to oxidation and stays fresh for a long time, even once cut. Large in size with red skin streaked with yellow, it is as appealing for its appearance as it is for its explosive texture in the mouth. Created by the University of Minnesota and launched in 1991, it quickly became a star of North American orchards. Enjoyed raw, in wedges or in salads, the Honeycrisp is the ultimate eating apple — a real crunchy favourite.

Product Number: 3283