Eggplant, a signature fruit-vegetable of Mediterranean cuisine, captivates with its melt-in-your-mouth texture and subtle, slightly bitter flavour. Rich in fibre and B vitamins, it supports digestive health while being low in calories. Versatile in the kitchen, it shines grilled, stuffed, in ratatouille, or blended into a silky dip. To choose the best eggplants, look for firm, heavy ones with smooth, glossy skin, free of blemishes or wrinkles, and a vibrant green stem.

Product Number: 4081