Small, round, and deep purple, the Indian eggplant is a gem of Asian cuisine. Its dense, flavourful flesh holds up well during cooking, making it ideal for curries, stuffed dishes, or grilling. Rich in fibre, antioxidants, and B vitamins, it supports digestion and cardiovascular health. Its convenient size and concentrated flavour make it a perfect choice for spicy, comforting meals. Choose firm eggplants that feel heavy for their size, with smooth, glossy skin and no blemishes or soft spots. Smaller ones tend to be more flavourful and less bitter.

Product Number: 4838