Grain Fed Veal Shoulder Blade Chop
12.64 CAD
https://product-images.metro.ca/images/h7a/hfa/9234024595486.jpg Remove plastic wrap & foam tray. Season steak if desired. It's recommended to first brown the steak. Using a skillet or stove top pan, add a little oil to avoid the steak sticking. For best results, add a liquid like broth or red wine to cover the meat. Only cover and place in oven at 325°f/160°c or cook on stove top to an internal temperature of 325°f/160°c for about 1 hour or until tender. 213016
Grain Fed Veal Shoulder Blade Chop 1 chop per tray
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Grain Fed Veal Shoulder Blade Chop 1 chop per tray

Grain Fed Veal Shoulder Blade Chop

1 chop per tray
$12.64  avg. ea.
$22.02 /kg$9.99 /lb.
(574 g avg.)

1

Grain Fed Veal Shoulder Blade Chop 1 chop per tray

Grain Fed Veal Shoulder Blade Chop

$12.64  avg. ea.

1

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