A real treat for the taste buds, Portuguese sausages are seasoned with traditional Portuguese spices, including chipotle, which makes them a little spicy. Sausages are versatile and can be prepared in many different ways. Make sure you have some in your freezer for a quick weeknight dinner. To pierce your sausage or not? Making holes in your sausage will cause it to lose its fat. This may seem like a good idea, but while it continues cooking, it will dry out and be less flavourful. We suggest you do this only 2 to 3 minutes before removing the sausages from the grill. This way the meat will have cooked in its juice and you will have gotten rid of the excess fat.

Product Number: 232643