Skip to content
Do you want to verify your address?
If yes, please complete:
To access this new feature, we need to validate your account information to ensure the confidentiality of your metro&moi account.
Enter the postal code where you receive your metro&moi reward cheques so we can validate your identity.
Go back to homepage Go back to homepage

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

Under Ontario law, you must be 19 years of age or over to purchase alcohol products. In submitting your order, you are representing yourself as being of legal drinking age in Ontario. In accordance with AGCO regulations, valid government photo ID will be requested upon pickup. If you are unable to verify your age by presenting valid identification at the time of pickup, all alcohol ordered will be removed from your order.
Annie's skillet® pasta mac and cheese https://www.metro.ca/userfiles/image/recipes/macaronis-fromage-pate-poele-annie-11821.jpg PT10M PT11M PT21M
Heat oil and chopped pork loin in a large skillet over medium high heat. Cook stirring frequently for 2 minutes or until light golden.Remove pork to a plate.Add water and rice pasta to skillet and cook, stirring frequently, for 8 minutes over high heat.Stir in dry cheese packet from box, and tomato halves. Cook further 1 minute and stir in smoked pork loin and arugula.Season with salt and pepper to taste and serve with parmesan.Source : Metro
2
5 1 5 5
2 teaspoons (10 ml) olive oil 110 g Irresistible artisan harwood smoked pork loin, about 12 slices, chopped 2 cups (500 ml) water 1 box (170 g) Annie's Shells and Real Aged Wisconsin Cheddar 1 cup (250 ml) grape tomatoes, halved 2 cups (500 ml) arugula To taste salt and pepper To serve grated Parmesan
Annie's skillet® pasta mac and cheese

Annie's skillet® pasta mac and cheese

Rate this recipe
1 Vote
2
Main course
0:10
Preparation
0:11
COOKING
0:21
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2 teaspoons
    (10 ml)
    olive oil
    You might like:

    Flyer Deal  (1)
    IRRESISTIBLES EXTRA VIRGIN OLIVE OIL

    IRRESISTIBLES EXTRA VIRGIN OLIVE OIL

    $5.99 ea.

    500 ml SELECTED VARIETIES


  • 110 g
    Irresistible artisan harwood smoked pork loin, about 12 slices, chopped
    You might like:

    Flyer Deal  (1)
    44TH STREET OR SWISS CHALET PORK BACK RIBS

    44TH STREET OR SWISS CHALET PORK BACK RIBS

    2 for $20.00

    FULLY COOKED, 595 - 600 g, SELECTED VARIETIES OR LIFE SMART NATURALIA BURGERS FROZEN, 768 g OR 10.99 EA.


  • 2 cups
    (500 ml)
    water
  • 1 box
    (170 g)
    Annie's Shells and Real Aged Wisconsin Cheddar
    You might like:

    Flyer Deals  (2)
    CATELLI HEALTHY HARVEST, SMART OR BISTRO PASTA

    CATELLI HEALTHY HARVEST, SMART OR BISTRO PASTA

    $1.99 ea.

    340 - 375 g, SELECTED VARIETIES


    SAVE $2.96 ON 4
    BARILLA PASTA

    BARILLA PASTA

    4 for $5.00

    340 - 410 g UNICO BEANS OR TOMATOES 540 - 796 ml SELECTED VARIETIES


  • 1 cup
    (250 ml)
    grape tomatoes, halved
  • 2 cups
    (500 ml)
    arugula
    You might like:

    Flyer Deals  (4)
    DOLE GARDEN SALAD OR COLOURFUL COLESLAW

    DOLE GARDEN SALAD OR COLOURFUL COLESLAW

    $2.69 ea.

    340 - 397 G PRODUCT OF U.S.A.


    ENDIVE OR ESCAROLE

    ENDIVE OR ESCAROLE

    $1.99 ea.

    PRODUCT OF ONTARIO


    ROMAINE LETTUCE

    ROMAINE LETTUCE

    $1.29 ea. or /lb

    PRODUCT OF ONTARIO, 1.29 EA. GREEN OR YELLOW ZUCCHINI PRODUCT OF ONTARIO, 1.29/lb, 2.84/ kg FIELD OR ROMA ITALIAN TOMATOES PRODUCT OF ONTARIO, 1.29/lb, 2.84/ kg JUMBO SWEET GREEN PEPPERS PRODUCT OF CANADA, 1.29/lb, 2.84/ kg


    ROMAINE LETTUCE

    ROMAINE LETTUCE

    $1.29 ea. or /lb

    PRODUCT OF ONTARIO, 1.29 EA. GREEN OR YELLOW ZUCCHINI PRODUCT OF ONTARIO, 1.29/lb, 2.84/ kg FIELD OR ROMA ITALIAN TOMATOES PRODUCT OF ONTARIO, 1.29/lb, 2.84/ kg JUMBO SWEET GREEN PEPPERS PRODUCT OF CANADA, 1.29/lb, 2.84/ kg


  • To taste
    salt and pepper
    You might like:

    Flyer Deal  (1)
    BALEINE SEA SALT

    BALEINE SEA SALT

    $4.99 ea.

    750 g or HORMEL REAL BACON BITS 79 g SELECTED VARIETIES


  • To serve
    grated Parmesan
    You might like:

    Flyer Deals  (3)
    CALIFIA FARMS OAT BEVERAGE OR VIOLIFE CHEESE OR JUST EGG

    CALIFIA FARMS OAT BEVERAGE OR VIOLIFE CHEESE OR JUST EGG

    $5.99 ea.

    SELECTED SIZES, SELECTED VARIETIES


    SAVE $3.50
    CRACKER BARREL CHEESE BARS

    CRACKER BARREL CHEESE BARS

    $5.49 ea.

    400 g OR SHREDDED CHEESE 300 - 320 g SELECTED VARIETIES


    SAVE $3.50
    CRACKER BARREL CHEESE BARS

    CRACKER BARREL CHEESE BARS

    $5.49 ea.

    400 g or SHREDDED CHEESE 300 - 320 g SELECTED VARIETIES


Imprimer ma sélection

Preparation

Heat oil and chopped pork loin in a large skillet over medium high heat. Cook stirring frequently for 2 minutes or until light golden.

Remove pork to a plate.

Add water and rice pasta to skillet and cook, stirring frequently, for 8 minutes over high heat.

Stir in dry cheese packet from box, and tomato halves. Cook further 1 minute and stir in smoked pork loin and arugula.

Season with salt and pepper to taste and serve with parmesan.

Source : Metro

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.