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Apple and Celery Root Soup
2014-10-15
https://www.metro.ca/userfiles/image/recipes/potage-celeri-rave-pommes-10180.jpg
PT10M
PT25M
PT35M
In a large saucepan, melt butter, then soften the onion. Season.Add celery root and apples.Cook for 5 minutes.Add apple cider vinegar and honey.Stir well, then add remaining ingredients.Simmer for 20 minutes.Purée, and adjust seasoning if required.
4
Trois fois par jour
4
5
5
4
2 Tbsp. (30 mL) butter
1 cup (250 mL) yellow onion, diced
salt and pepper to taste
2 celery roots, peeled and diced
3 McIntosh apples, peeled, cored, and diced
1 Tbsp. (15 mL) apple cider vinegar
1 Tbsp. (15 mL) honey
1 cup (250 mL) cream
3 cups (750 mL) chicken broth
Apple and Celery Root Soup
4
servings
0:10
Preparation
0:25
COOKING
0:35
TOTAL TIME
Ingredients
-
2 Tbsp.
(30 mL)butter
-
1 cup
(250 mL)yellow onion, diced
-
salt and pepper to taste
-
2
celery roots, peeled and diced
-
3
McIntosh apples, peeled, cored, and diced
-
1 Tbsp.
(15 mL)apple cider vinegar
-
1 Tbsp.
(15 mL)honey
-
1 cup
(250 mL)cream
-
3 cups
(750 mL)chicken broth
Preparation
In a large saucepan, melt butter, then soften the onion. Season.
Add celery root and apples.
Cook for 5 minutes.
Add apple cider vinegar and honey.
Stir well, then add remaining ingredients.
Simmer for 20 minutes.
Purée, and adjust seasoning if required.
Source :
Trois fois par jour
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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
