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Apple Cheesecake Pie
2013-08-06
https://www.metro.ca/userfiles/image/recipes/tarte-pommes-fromage-4972.jpg
PT30M
PT55M
PT1H25M
Crust :Preheat oven to 400°F (200°C).In a large bowl, blend butter, sugar and vanilla.Add flour.Work flour into butter mixture until texture is grainy.Add water and mix together, shaping dough into a ball.Roll out the crust on a flour-dusted surface and line the bottom of a 9-in. (23-cm) springform pan. Set aside.Filling :In a large bowl, combine cream cheese and sugar.Add egg and vanilla, mixing until smooth and creamy. Stir in apples.Pour into lined pan and sprinkle with almonds and cinnamon.Bake 55 minutes. Cool before removing from pan.
6
Metro
3
14
5
2
crust:
4 1/2 oz (135 g) butter, softened to the consistency of ointment
1/3 cup (80 mL) sugar
1/4 tsp. (1 mL) vanilla extract
1 cup (250 mL) flour
3 Tbsp. (45 mL) cold water
filling
8 oz (250 g) cream cheese, softened
1/2 cup (125 mL) sugar
1 eggs
1/2 tsp. (2 mL) vanilla extract
2 lb (1 kg) cortland, golden delicious or lobo apples, cubed
2 oz (60 g) slivered almonds
1/2 tsp. (2 mL) ground cinnamon
Apple Cheesecake Pie
6
servings
0:30
Preparation
0:55
COOKING
1:25
TOTAL TIME
Ingredients
-
crust:
-
4 1/2 oz
(135 g)butter, softened to the consistency of ointment
-
1/3 cup
(80 mL)sugar
-
1/4 tsp.
(1 mL)vanilla extract
-
1 cup
(250 mL)flour
-
3 Tbsp.
(45 mL)cold water
-
filling
-
8 oz
(250 g)cream cheese, softened
-
1/2 cup
(125 mL)sugar
-
1
eggs
-
1/2 tsp.
(2 mL)vanilla extract
-
2 lb
(1 kg)cortland, golden delicious or lobo apples, cubedYou might like:
![]()
Flyer Deals
(2)
LARGE HONEYCRISP APPLES BROCCOLI CROWNS
$1.99 /lb
PRODUCT OF U.S.A., EXTRA FANCY GRADE, or PRODUCT OF U.S.A. OR MEXICO,
LARGE HONEYCRISP APPLES BROCCOLI CROWNS
$1.99 ea.
PRODUCT OF U.S.A., EXTRA FANCY GRADE, or PRODUCT OF U.S.A. OR MEXICO,
-
2 oz
(60 g)slivered almondsYou might like:
![]()
Flyer Deal
(1)
IRRESISTIBLES WHOLE NATURAL ALMONDS
$14.99 ea.
1 kg
-
1/2 tsp.
(2 mL)ground cinnamon
Preparation
Crust :
Preheat oven to 400°F (200°C).
In a large bowl, blend butter, sugar and vanilla.
Add flour.
Work flour into butter mixture until texture is grainy.
Add water and mix together, shaping dough into a ball.
Roll out the crust on a flour-dusted surface and line the bottom of a 9-in. (23-cm) springform pan. Set aside.
Filling :
In a large bowl, combine cream cheese and sugar.
Add egg and vanilla, mixing until smooth and creamy. Stir in apples.
Pour into lined pan and sprinkle with almonds and cinnamon.
Bake 55 minutes. Cool before removing from pan.
Source :
Metro
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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