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Asian-style Sheet Pan Turkey Dinner
2021-11-15
https://www.metro.ca/userfiles/image/recipes/repas-dinde-asiatique-plaque-patisserie-11788.jpg
PT45M
PT1H00M
PT1H45M
Preheat oven to 375°F. Line an 11 by 18-inch sheet pan with foilIn a large bowl, mix the stuffing ingredients until well incorporated. Let soak for 15 minutes, and spread an even layer on one half of the pan, making a well in the centre for the turkey.In a small bowl, mix together the melted butter with the rest of the herbs and spices. Rub the turkey with the butter mixture under the skin and over. Nestle turkey breast in the centre of the stuffing. Place in oven, and cook for 30 minutes.In a medium bowl, toss sweet potato with olive oil and salt and pepper and in a separate bowl do the same with the green beans.Remove sheet pan from oven, and add the sweet potatoes in overlapping slices, and green beans to the remaining half of sheet-pan evenly.Return pan to oven and continue cooking until the sweet potatoes and green beans are tender and the turkey reads 165°F on an instant-read thermometer when inserted, another 30-40 minutes.For the glaze melt the butter in a small saucepan over medium heat. Add the garlic and cook for 3 minutes. Whisk in the miso paste, mirin, maple syrup, and cinnamon. Bring to a simmer and bubble for 2 minutes.Toss veggies with half the glaze reserving the rest for serving with the turkey. Garnish with extra sliced green onions if you desire.Source: The Olive & Mango
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Metro
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Stuffing:
1 small onion, finely chopped
2 garlic cloves, minced
1 teaspoon (5 ml) fresh ginger, minced
1 carrot, peeled, finely chopped
1 celery stalk, finely chopped
1 pound (0,45 kg) sourdough bread, cut into 1-inch cubes
1 1/2 cup (375 ml) chicken stock
2 tablespoons (30 ml) green onions, sliced
1 tablespoon (15 ml) chives, sliced
1 tablespoon (15 ml) soy sauce
2 eggs, lightly beaten
Turkey:
4 tablespoons (60 ml) unsalted butter, softened or melted
2 tablespoons (30 ml) hoisin sauce
2 tablespoons (30 ml) soy sauce
1 tablespoon (15 ml) Shaoxing wine (or dry sherry)
1/2 teaspoon (2,5 ml) chinese 5 spices powder
3 garlic cloves, finely minced
2 green onions, finely sliced
1/2 teaspoon (2,5 ml) finely minced fresh ginger
2 pounds (0,9 kg) turkey breast, skin on
Sweet potatoes:
1 pound (0,45 kg) sweet potatoes, scrubbed and thinly sliced on a mandolin
1 tablespoon (15 ml) olive oil
salt and freshly ground black pepper, to taste
Green Beans:
12 ounces (0,34 kg) green beans, trimmed
1 tablespoon (15 ml) olive oil
salt and freshly ground black pepper, to taste
Glaze:
4 tablespoons (60 ml) unsalted butter
2 garlic cloves, minced
2 tablespoons (30 ml) miso paste
3 tablespoons (45 ml) mirin (or dry sherry)
1 tablespoon (15 ml) maple syrup
1/4 teaspoon (1,25 ml) ground cinnamon
Asian-style Sheet Pan Turkey Dinner
4
Main course
0:45
Preparation
1:00
COOKING
1:45
TOTAL TIME
Ingredients
-
Stuffing:
-
1
small onion, finely choppedYou might like:
![]()
Flyer Deal
(1)
SWEET ONIONS 3 lb
$5.99 ea.
PRODUCT OF U.S.A., No. 1 GRADE
-
2
garlic cloves, mincedYou might like:
![]()
Flyer Deal
(1)
LOCAL GARLIC 115 g
$3.99 ea.
PRODUCT OF ONTARIO
-
1 teaspoon
(5 ml)fresh ginger, minced
-
1
carrot, peeled, finely choppedYou might like:
![]()
Flyer Deals
(4)
LARGE BROCCOLI OR BELLE GROVE WHOLE WHITE OR CREMINI MUSHROOMS 227 g OR SWEET NANTES CARROTS 454 g
$1.99 ea.
PRODUCT OF CANADA OR U.S.A. or PRODUCT OF ONTARIO or PRODUCT OF CANADA, CANADA No. 1 GRADE
BABY CARROTS 907 g
$3.99 ea.
PRODUCT OF ONTARIO
LARGE BROCCOLI OR BELLE GROVE WHOLE WHITE OR CREMINI MUSHROOMS 227 g OR SWEET NANTES CARROTS 454 g
$1.99 ea.
PRODUCT OF CANADA OR U.S.A. or PRODUCT OF ONTARIO or PRODUCT OF CANADA, CANADA No. 1 GRADE
LARGE BROCCOLI OR BELLE GROVE WHOLE WHITE OR CREMINI MUSHROOMS 227 g OR SWEET NANTES CARROTS 454 g
$1.99 ea.
PRODUCT OF CANADA OR U.S.A. or PRODUCT OF ONTARIO or PRODUCT OF CANADA, CANADA No. 1 GRADE
-
1
celery stalk, finely chopped
-
1 pound
(0,45 kg)sourdough bread, cut into 1-inch cubes
-
1 1/2 cup
(375 ml)chicken stock
-
2 tablespoons
(30 ml)green onions, slicedYou might like:
![]()
Flyer Deal
(1)
SWEET ONIONS 3 lb
$5.99 ea.
PRODUCT OF U.S.A., No. 1 GRADE
-
1 tablespoon
(15 ml)chives, sliced
-
1 tablespoon
(15 ml)soy sauce
-
2
eggs, lightly beatenYou might like:
![]()
Flyer Deals
(2)
NATUREGG OR GOLDEGG OMEGA 3
$5.49 ea.
12 un SELECTED VARIETIES
NATUREGG OR GOLDEGG OMEGA 3
$5.49 ea.
12 un SELECTED VARIETIES
-
Turkey:
-
4 tablespoons
(60 ml)unsalted butter, softened or meltedYou might like:
![]()
Flyer Deals
(2)
ORGANIC MEADOW BUTTER
$10.99 ea.
454 g SELECTED VARIETIES
GAY LEA GRASS-FED BUTTER
$4.99 ea.
250 g SELECTED VARIETIES
-
2 tablespoons
(30 ml)hoisin sauce
-
2 tablespoons
(30 ml)soy sauce
-
1 tablespoon
(15 ml)Shaoxing wine (or dry sherry)
-
1/2 teaspoon
(2,5 ml)chinese 5 spices powderYou might like:
![]()
Flyer Deals
(2)
IRRESISTIBLES SPICES
$3.99 ea.
SELECTED SIZES SELECTED VARIETIES
IRRESISTIBLES SPICES
$3.99 ea.
SELECTED SIZES SELECTED VARIETIES
-
3
garlic cloves, finely mincedYou might like:
![]()
Flyer Deal
(1)
LOCAL GARLIC 115 g
$3.99 ea.
PRODUCT OF ONTARIO
-
2
green onions, finely slicedYou might like:
![]()
Flyer Deal
(1)
SWEET ONIONS 3 lb
$5.99 ea.
PRODUCT OF U.S.A., No. 1 GRADE
-
1/2 teaspoon
(2,5 ml)finely minced fresh ginger
-
2 pounds
(0,9 kg)turkey breast, skin onYou might like:
![]()
Flyer Deals
(2)
CUDDY OR LILYDALE TURKEY BREAST
$18.99 /lb
SELECTED VARIETIES DELI SLICED
CUDDY OR LILYDALE TURKEY BREAST
$18.99 /lb
SELECTED VARIETIES DELI SLICED
-
Sweet potatoes:
-
1 pound
(0,45 kg)sweet potatoes, scrubbed and thinly sliced on a mandolin
-
1 tablespoon
(15 ml)olive oil
-
salt and freshly ground black pepper, to taste
-
Green Beans:
-
12 ounces
(0,34 kg)green beans, trimmedYou might like:
![]()
Flyer Deal
(1)
ORGANIC GREEN BEANS
$5.49 ea.
340 g PRODUCT OF U.S.A.
-
1 tablespoon
(15 ml)olive oil
-
salt and freshly ground black pepper, to taste
-
Glaze:
-
4 tablespoons
(60 ml)unsalted butterYou might like:
![]()
Flyer Deals
(2)
ORGANIC MEADOW BUTTER
$10.99 ea.
454 g SELECTED VARIETIES
GAY LEA GRASS-FED BUTTER
$4.99 ea.
250 g SELECTED VARIETIES
-
2
garlic cloves, mincedYou might like:
![]()
Flyer Deal
(1)
LOCAL GARLIC 115 g
$3.99 ea.
PRODUCT OF ONTARIO
-
2 tablespoons
(30 ml)miso pasteYou might like:
![]()
Flyer Deals
(2)
IRRESISTIBLES SPICES
$3.99 ea.
SELECTED SIZES SELECTED VARIETIES
IRRESISTIBLES SPICES
$3.99 ea.
SELECTED SIZES SELECTED VARIETIES
-
3 tablespoons
(45 ml)mirin (or dry sherry)
-
1 tablespoon
(15 ml)maple syrup
-
1/4 teaspoon
(1,25 ml)ground cinnamon
Preparation
Preheat oven to 375°F. Line an 11 by 18-inch sheet pan with foil
In a large bowl, mix the stuffing ingredients until well incorporated. Let soak for 15 minutes, and spread an even layer on one half of the pan, making a well in the centre for the turkey.
In a small bowl, mix together the melted butter with the rest of the herbs and spices. Rub the turkey with the butter mixture under the skin and over. Nestle turkey breast in the centre of the stuffing. Place in oven, and cook for 30 minutes.
In a medium bowl, toss sweet potato with olive oil and salt and pepper and in a separate bowl do the same with the green beans.
Remove sheet pan from oven, and add the sweet potatoes in overlapping slices, and green beans to the remaining half of sheet-pan evenly.
Return pan to oven and continue cooking until the sweet potatoes and green beans are tender and the turkey reads 165°F on an instant-read thermometer when inserted, another 30-40 minutes.
For the glaze melt the butter in a small saucepan over medium heat. Add the garlic and cook for 3 minutes. Whisk in the miso paste, mirin, maple syrup, and cinnamon. Bring to a simmer and bubble for 2 minutes.
Toss veggies with half the glaze reserving the rest for serving with the turkey. Garnish with extra sliced green onions if you desire.
Source: The Olive & Mango
Source :
Metro
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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