Skip to content
METRO LogoMETRO Logo
Sign inMetro Devonshire

Your Shopping Store

Enhance your shopping exprience by selecting a store to shop available products and current prices.

savings just for Moi!Enroll in
the program.

Sign inMetro Devonshire

Your Shopping Store

Enhance your shopping exprience by selecting a store to shop available products and current prices.

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

Moi Rewards is here! Join today and save!
Under Ontario law, you must be 19 years of age or over to purchase alcohol products. In submitting your order, you are representing yourself as being of legal drinking age in Ontario. In accordance with AGCO regulations, valid government photo ID will be requested upon pickup. If you are unable to verify your age by presenting valid identification at the time of pickup, all alcohol ordered will be removed from your order. Alcoholic products are available for pickup between 7am and 11pm.
Chicken breast with south-west sauce and strawberry salsa, lime and jalapeño https://www.metro.ca/userfiles/image/recipes/null PT15M PT10M PT25M
Salt and pepper the chicken breasts on each side. On the BBQ (ideally) or in the pan over medium heat.Cook the breasts for about 10 minutes on each side, brushing with Southwest sauce.Cut the breasts into rings and serve with the strawberry salsa. Serve with lime wedges.Source : Firebarns Sauces
2
4 2 5 4
2 chicken breast 1/2 cup (125 ml) sauce Southwest Firebarns salt & pepper lime wedges for serving Salsa ingredients: 1/2 cup (125 ml) dice strawberries 1/3 cups (80 ml) diced cherry tomatoes 1/2 jalapeño seedless, finely chopped 1/4 cup (60 ml) coarsely chopped cilantro 1 lime juice 2 onion, finely chopped salt & pepper to taste

Chicken breast with south-west sauce and strawberry salsa, lime and jalapeño

Rate this recipe
2 Votes
2
main course
0:15
Preparation
0:10
COOKING
0:25
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2
    chicken breast
  • 1/2 cup
    (125 ml)
    sauce Southwest Firebarns

  • salt & pepper

  • lime wedges for serving

  • Salsa ingredients:
  • 1/2 cup
    (125 ml)
    dice strawberries
  • 1/3 cups
    (80 ml)
    diced cherry tomatoes
  • 1/2
    jalapeño seedless, finely chopped
  • 1/4 cup
    (60 ml)
    coarsely chopped cilantro
  • 1
    lime juice
  • 2
    onion, finely chopped

  • salt & pepper to taste
Imprimer ma sélection

Preparation

Salt and pepper the chicken breasts on each side. On the BBQ (ideally) or in the pan over medium heat.

Cook the breasts for about 10 minutes on each side, brushing with Southwest sauce.

Cut the breasts into rings and serve with the strawberry salsa. Serve with lime wedges.

Source : Firebarns Sauces

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Reserve your timeslot now!

Sorry, our online services are not available for this postal code. Please try another postal code or visit us in store.

Sorry, we encountered a problem.

Please try again later.