Skip to content
METRO LogoMETRO Logo
Sign inMetro Devonshire

Your Shopping Store

Enhance your shopping exprience by selecting a store to shop available products and current prices.

savings just for Moi!Enroll in
the program.

Sign inMetro Devonshire

Your Shopping Store

Enhance your shopping exprience by selecting a store to shop available products and current prices.

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

Moi Rewards is here! Join today and save!
Under Ontario law, you must be 19 years of age or over to purchase alcohol products. In submitting your order, you are representing yourself as being of legal drinking age in Ontario. In accordance with AGCO regulations, valid government photo ID will be requested upon pickup. If you are unable to verify your age by presenting valid identification at the time of pickup, all alcohol ordered will be removed from your order. Alcoholic products are available for pickup between 7am and 11pm.
Citrus Fruit Salad with Creamy Lemon-Mint Yogurt https://www.metro.ca/userfiles/image/recipes/salade-agrumes-sauce-citron-6083.jpg PT25M PT00M PT2H25M
Place first 4 ingredients in a medium bowl, gently tossing to combine. Cover and chill for 2 hours.Just before serving, whisk yogurt, lemon zest and juice, and honey together in a small bowl, and drizzle over fruit.Garnish with mint, if desired.
4
0 0 0 0
3 orange, cut into supremes 2 grapefruit, cut into supremes 2 cups (500 mL) seedless red grapes, halved 2 Tbsp. (30 mL) chopped fresh mint 3/4 cup (190 mL) low-fat vanilla yogurt 1 tsp. (5 mL) grated lemon zest 2 Tbsp. (30 mL) fresh lemon juice 1 tsp. (5 mL) honey mint leaves to garnish (optional)
Citrus Fruit Salad with Creamy Lemon-Mint Yogurt

Citrus Fruit Salad with Creamy Lemon-Mint Yogurt

Rate this recipe
0 Vote
  • Gluten-free
4
servings
0:25
Preparation
0:00
COOKING
2:25
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 3
    orange, cut into supremes
  • 2
    grapefruit, cut into supremes
  • 2 cups
    (500 mL)
    seedless red grapes, halved
  • 2 Tbsp.
    (30 mL)
    chopped fresh mint
  • 3/4 cup
    (190 mL)
    low-fat vanilla yogurt
  • 1 tsp.
    (5 mL)
    grated lemon zest
  • 2 Tbsp.
    (30 mL)
    fresh lemon juice
  • 1 tsp.
    (5 mL)
    honey

  • mint leaves to garnish (optional)
Imprimer ma sélection

Preparation

Place first 4 ingredients in a medium bowl, gently tossing to combine. Cover and chill for 2 hours.

Just before serving, whisk yogurt, lemon zest and juice, and honey together in a small bowl, and drizzle over fruit.

Garnish with mint, if desired.

Source : Texas Sweet

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Reserve your timeslot now!

Sorry, our online services are not available for this postal code. Please try another postal code or visit us in store.

Sorry, we encountered a problem.

Please try again later.