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Classic spinach dip with greek yogurt
2022-01-25
https://www.metro.ca/userfiles/image/recipes/trempette-classique-epinards-yogourt-grec-11826.jpg
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Combine Knorr® Vegetable Dry Soup Mix, Hellmann's® 1/2 the Fat mayonnaise-type dressing and all other ingredients in medium bowl.Chill about 2 hours. Serve with your favourite dippers.Tips:Replacing the non-fat plain yogurt with sour cream gives this dip extra tangy flavour. Serve with crackers and veggies for a great snack.
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1 pouch Vegetable Soup Mix Knorr®
1 cup (250 ml) hellmann's® mayonnaise 1/2 the fat mayonnaise-type dressing
2 cups (500 g) nonfat plain Greek yogurt
1 box (300 g) frozen spinach, chopped, cooked, cooled and squeezed dry
1 can (227 ml) water chestnuts, drained and chopped
3 green onions, chooped
Classic spinach dip with greek yogurt
4
collation
0:10
Preparation
0:00
COOKING
2:10
TOTAL TIME
Ingredients
-
1 pouch
Vegetable Soup Mix Knorr®
-
1 cup
(250 ml)hellmann's® mayonnaise 1/2 the fat mayonnaise-type dressing
-
2 cups
(500 g)nonfat plain Greek yogurt
-
1 box
(300 g)frozen spinach, chopped, cooked, cooled and squeezed dry
-
1 can
(227 ml)water chestnuts, drained and chopped
-
3
green onions, chooped
Preparation
Combine Knorr® Vegetable Dry Soup Mix, Hellmann's® 1/2 the Fat mayonnaise-type dressing and all other ingredients in medium bowl.
Chill about 2 hours. Serve with your favourite dippers.
Tips:
Replacing the non-fat plain yogurt with sour cream gives this dip extra tangy flavour. Serve with crackers and veggies for a great snack.
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
