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Easy Vegetable Soup
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Soupe-legumes-toute-simple-4162.jpg
PT15M
PT1H00M
PT1H15M
In a large pan, bring chicken broth to a boil. Add carrots, celery, rutabaga and onion. Simmer approximately 30 minutes.Add tomatoes, salt and pepper. Simmer for another 30 minutes or until vegetables are cooked.
10
Metro
4
8
5
3
12 cups (3 L) chicken broth
4 carrot, diced
1 stalk celery, diced
1/2 small rutabaga, diced
1 onion, minced
19 oz (540 mL) can, diced tomatoes
Salt and pepper to taste
Easy Vegetable Soup
-
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Gluten-free -
![]()
Lactose-free
10
servings
0:15
Preparation
1:00
COOKING
1:15
TOTAL TIME
Ingredients
-
12 cups
(3 L)chicken broth
-
4
carrot, diced
-
1
stalk celery, diced
-
1/2
small rutabaga, diced
-
1
onion, minced
-
19 oz
(540 mL)can, diced tomatoes
-
Salt and pepper to taste
Preparation
In a large pan, bring chicken broth to a boil. Add carrots, celery, rutabaga and onion. Simmer approximately 30 minutes.
Add tomatoes, salt and pepper. Simmer for another 30 minutes or until vegetables are cooked.
Source :
Metro
Legal Notice
Gluten-free recipes
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Lactose-free recipes
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
