Skip to content
Do you want to verify your address?
If yes, please complete:
To access this new feature, we need to validate your account information to ensure the confidentiality of your metro&moi account.
Enter the postal code where you receive your metro&moi reward cheques so we can validate your identity.
Go back to homepage Go back to homepage

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

Under Ontario law, you must be 19 years of age or over to purchase alcohol products. In submitting your order, you are representing yourself as being of legal drinking age in Ontario. In accordance with AGCO regulations, valid government photo ID will be requested upon pickup. If you are unable to verify your age by presenting valid identification at the time of pickup, all alcohol ordered will be removed from your order.
Maple Butter Tart Dip https://www.metro.ca/userfiles/image/recipes/Maple-buttertart-dip-11610.jpg PT20M PT37M PT57M
Preheat oven to 350F.Use wet SpongeTowels® to soften your brown sugar.In a medium bowl, whisk together brown sugar, maple syrup, and melted butter for 30 seconds; add eggs and vinegar whisking further 15 seconds.Pour mixture into a 3 cups capacity oven proof dish. Place dish on a baking sheet and bake in middle rack for 25 minutes.Remove and let cool to set for 1 hour before serving.Raise oven temperature to 375F.Remove pie shells from aluminum pans, and press edges flat onto a cutting board. Using a 3 inch maple leaf cookie cutter, cut out about 11-12 pastry leaves from each pie crust to make 22-24 total.Crinkle 2-3 large sheets of foil and place on a large baking sheet. Drape each leaf randomly on foil. Bake in middle rack for 12 minutes.Scotties® tissue supports your comfort food – show open box with plated dip for game watching.Source: Metro
2
5 1 5 5
1 cup (250 ml) dark brown sugar 3/4 cup (180 ml) maple syrup 1/2 cup (125 ml) salted butter, melted 3 eggs 1 tsp. (5 ml) white vinegar 1 box (340 g) Selection deep dish pie shell SpongeTowels® Scotties® Tissue Optional accompaniments: belgian waffle pieces, mini chocolate croissants, raspberry pastry fruit bites, chopped pecans, chocolate chips, shredded coconut.
Maple Butter Tart Dip

Maple Butter Tart Dip

Rate this recipe
1 Vote
2
accompaniments
0:20
Preparation
0:37
COOKING
0:57
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 cup
    (250 ml)
    dark brown sugar
  • 3/4 cup
    (180 ml)
    maple syrup
    You might like:

    Flyer Deal  (1)
    IRRESISTIBLES AMBER RICH TASTE MAPLE SYRUP

    IRRESISTIBLES AMBER RICH TASTE MAPLE SYRUP

    $8.49 ea.

    375 ml


  • 1/2 cup
    (125 ml)
    salted butter, melted
    You might like:

    Flyer Deals  (2)
    THORNLOE BUTTER

    THORNLOE BUTTER

    $6.99 ea.

    250 g SELECTED VARIETIES


    NATREL ORGANIC BUTTER

    NATREL ORGANIC BUTTER

    $5.99 ea.

    250 g, SALTED


  • 3
    eggs
  • 1 tsp.
    (5 ml)
    white vinegar
    You might like:

    Flyer Deal  (1)
    SELECTION WHITE VINEGAR

    SELECTION WHITE VINEGAR

    $1.99 ea.

    2.5 L SELECTED VARIETIES


  • 1 box
    (340 g)
    Selection deep dish pie shell

  • SpongeTowels®
    You might like:

    Flyer Deals  (3)
    TIDE OR GAIN LAUNDRY DETERGENT, DOWNY SCENT BOOSTERS OR BOUNTY PAPER TOWELS

    TIDE OR GAIN LAUNDRY DETERGENT, DOWNY SCENT BOOSTERS OR BOUNTY PAPER TOWELS

    $12.99 ea.

    SELECTED SIZES, SELECTED VARIETIES


    SAVE $6.00, 30 AIR MILES | BONUS MILES when you buy 2
    CASHMERE BATHROOM TISSUE, SCOTTIES FACIAL TISSUE OR SPONGE TOWELS

    CASHMERE BATHROOM TISSUE, SCOTTIES FACIAL TISSUE OR SPONGE TOWELS

    $12.99 ea.

    6 - 12 un., SELECTED VARIETIES 30 AIR MILES | BONUS MILES when you buy 2

    30 AIR MILES® Bonus Miles when buying 2


    CASCADES TUFF ENVIRO PAPER TOWELS

    CASCADES TUFF ENVIRO PAPER TOWELS

    $8.99 ea.

    6 un., SELECTED VARIETIES



  • Scotties® Tissue
    You might like:

    Flyer Deals  (2)
    KLEENEX FACIAL TISSUE

    KLEENEX FACIAL TISSUE

    $8.99 ea.

    6 un., SELECTED VARIETIES


    SAVE $6.00, 30 AIR MILES | BONUS MILES when you buy 2
    CASHMERE BATHROOM TISSUE, SCOTTIES FACIAL TISSUE OR SPONGE TOWELS

    CASHMERE BATHROOM TISSUE, SCOTTIES FACIAL TISSUE OR SPONGE TOWELS

    $12.99 ea.

    6 - 12 un., SELECTED VARIETIES 30 AIR MILES | BONUS MILES when you buy 2

    30 AIR MILES® Bonus Miles when buying 2



  • Optional accompaniments: belgian waffle pieces, mini chocolate croissants, raspberry pastry fruit bites, chopped pecans, chocolate chips, shredded coconut.
Imprimer ma sélection

Preparation

Preheat oven to 350F.

Use wet SpongeTowels® to soften your brown sugar.

In a medium bowl, whisk together brown sugar, maple syrup, and melted butter for 30 seconds; add eggs and vinegar whisking further 15 seconds.

Pour mixture into a 3 cups capacity oven proof dish. Place dish on a baking sheet and bake in middle rack for 25 minutes.

Remove and let cool to set for 1 hour before serving.

Raise oven temperature to 375F.

Remove pie shells from aluminum pans, and press edges flat onto a cutting board. Using a 3 inch maple leaf cookie cutter, cut out about 11-12 pastry leaves from each pie crust to make 22-24 total.

Crinkle 2-3 large sheets of foil and place on a large baking sheet. Drape each leaf randomly on foil. Bake in middle rack for 12 minutes.

Scotties® tissue supports your comfort food – show open box with plated dip for game watching.

Source: Metro

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.