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Salmon Steaks with Garlic and Caper Dressing https://www.metro.ca/userfiles/image/recipes/darnes-saumon-vinaigrette-ail-capres-3156.jpg PT10M PT12M PT22M
In a bowl, whisk 4 first ingredients together. Season and set aside.In a skillet, heat oil and cook steaks 3-5 min. per side .Serve salmon with dressing.Accompany with vegetables julienne and herbed rice.
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3-4 garlic cloves, chopped 1/3 cup (80 mL) olive oil 2 Tbsp. (30 mL) fresh lemon juice 4 tsp. (20 mL) capers Salt and pepper 4 fresh salmon steaks
Salmon Steaks with Garlic and Caper Dressing

Salmon Steaks with Garlic and Caper Dressing

Rate this recipe
5 Votes
  • Gluten-free
  • Lactose-free
4
servings
0:10
Preparation
0:12
COOKING
0:22
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 3-4
    garlic cloves, chopped
  • 1/3 cup
    (80 mL)
    olive oil
  • 2 Tbsp.
    (30 mL)
    fresh lemon juice
  • 4 tsp.
    (20 mL)
    capers

  • Salt and pepper
  • 4
    fresh salmon steaks
Imprimer ma sélection

Preparation

In a bowl, whisk 4 first ingredients together. Season and set aside.

In a skillet, heat oil and cook steaks 3-5 min. per side .

Serve salmon with dressing.

Accompany with vegetables julienne and herbed rice.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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