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Sausage, Onion, Kale and Parmesan Rotini https://www.metro.ca/userfiles/image/recipes/rotinis-chair-de-saucisses-oignon-kale-et-parmesan-10169.jpg PT10M PT15M PT25M
In a pot of salted boiling water, cook the pasta as directed on the package. Drain and set aside.In a large frying pan, heat a dash of olive oil, and cook sausage meat for 3 to 4 minutes.Add onion and gently sauté for 5 minutes. Season generously.Add garlic and kale, stir well and deglaze with chicken broth.Add pasta and half of the parmesan, stir well, adjust the seasoning and top with the remaining cheese.
6
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454 g rotini a dash of olive oil 6 sausage (meat) of our choice, removed from casings 1 large Spanish onion, thinly sliced salt and pepper to taste 1 garlic clove, minced 1 cup (250 mL) kale, thinly sliced 1 cup (250 mL) chicken broth 1/2 cup (125 mL) Parmesan cheese
Sausage, Onion, Kale and Parmesan Rotini

Sausage, Onion, Kale and Parmesan Rotini

Rate this recipe
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6
servings
0:10
Preparation
0:15
COOKING
0:25
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 454 g
    rotini
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    SAVE $2.96 ON 4
    BARILLA PASTA

    BARILLA PASTA

    4 for $5.00

    340 - 410 g UNICO BEANS OR TOMATOES 540 - 796 ml SELECTED VARIETIES


    CATELLI HEALTHY HARVEST, SMART OR BISTRO PASTA

    CATELLI HEALTHY HARVEST, SMART OR BISTRO PASTA

    $1.99 ea.

    340 - 375 g, SELECTED VARIETIES



  • a dash of olive oil
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    IRRESISTIBLES EXTRA VIRGIN OLIVE OIL

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    $5.99 ea.

    500 ml SELECTED VARIETIES


  • 6
    sausage (meat) of our choice, removed from casings
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    500 g SELECTED VARIETIES


    GREENFIELD WIENERS OR SMOKED SAUSAGES

    GREENFIELD WIENERS OR SMOKED SAUSAGES

    $5.99 ea.

    300 - 375 g


    2 AIR MILES | BONUS Reward Miles when you buy 2
    MAPLE LODGE CHICKEN WIENERS OR ZABIHA HALAL

    MAPLE LODGE CHICKEN WIENERS OR ZABIHA HALAL

    2 for $5.00

    450 g 2 AIR MILES | BONUS Reward Miles when you buy 2

    2 AIR MILES® Bonus Miles when buying 2


    SCHNEIDERS RED HOTS WIENERS

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    900 g


    SELECTION BACON OR MAPLE LODGE CHICKEN BACON OR SAUSAGES

    SELECTION BACON OR MAPLE LODGE CHICKEN BACON OR SAUSAGES

    $3.99 ea.

    375 - 500 g SELECTED VARIETIES


  • 1
    large Spanish onion, thinly sliced

  • salt and pepper to taste
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    BALEINE SEA SALT

    BALEINE SEA SALT

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    750 g or HORMEL REAL BACON BITS 79 g SELECTED VARIETIES


  • 1
    garlic clove, minced
  • 1 cup
    (250 mL)
    kale, thinly sliced
  • 1 cup
    (250 mL)
    chicken broth
  • 1/2 cup
    (125 mL)
    Parmesan cheese
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    CALIFIA FARMS OAT BEVERAGE OR VIOLIFE CHEESE OR JUST EGG

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    400 g OR SHREDDED CHEESE 300 - 320 g SELECTED VARIETIES


Imprimer ma sélection

Preparation

In a pot of salted boiling water, cook the pasta as directed on the package. Drain and set aside.

In a large frying pan, heat a dash of olive oil, and cook sausage meat for 3 to 4 minutes.

Add onion and gently sauté for 5 minutes. Season generously.

Add garlic and kale, stir well and deglaze with chicken broth.

Add pasta and half of the parmesan, stir well, adjust the seasoning and top with the remaining cheese.

Source : Trois fois par jour

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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