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Sugar Glazed Peach Cake Donuts https://www.metro.ca/userfiles/image/recipes/beignets-gateau-peche-sucre-11355.jpg PT20M PT10M PT30M
Preheat oven to 400°F (204°C).Whisk together flour, baking powder, and salt in a medium bowl.In another bowl, whisk together sour cream, AHA - Peach + Honey Sparkling Water, dark brown sugar, granulated sugar, egg, and oil.Stir wet into dry ingredients; mix in diced peach.Scrape batter into a large resealable bag and trim a 1” inch (2,5 cm) hole off the corner.Spray donut pans lightly with oil spray and pipe batter 2/3 full into each donut cavity.Bake in centre rack for 10-12 minutes. Let cool for 10 minutes, remove donuts to a cooling rack and let cool completely.Meanwhile, to make the glaze, whisk together icing sugar, AHA - Peach + Honey Sparkling Water, lemon juice, and zest in a small bowl.Dip each cooled donut halfway into the glaze and return to the cooling rack to let set.Source: Metro
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2 cups (500 ml) Selection unbleached all purpose flour 2 teaspoons (10 ml) Selection baking powder 1/2 teaspoon (2,5 ml) salt 3/4 cup (180 ml) Selection 14% sour cream 1/2 cup (125 ml) AHA - Peach + Honey Sparkling Water - Peach + Honey 1/3 cup (80 ml) dark brown sugar 1/3 cup (80 ml) granulated sugar 1 large eggs 2 tablespoons (30 ml) vegetable oil 1 peach finely diced cooking spray donut pans Lemon AHA glaze 2 cups (500 ml) icing sugar 2 teaspoons (30 ml) AHA - Peach + Honey Sparkling Water - Peach + Honey 1 tablespoon (15 ml) lemon juice zest of 1 lemon
Sugar Glazed Peach Cake Donuts

Sugar Glazed Peach Cake Donuts

Rate this recipe
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14
Desserts
0:20
Preparation
0:10
COOKING
0:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2 cups
    (500 ml)
    Selection unbleached all purpose flour
  • 2 teaspoons
    (10 ml)
    Selection baking powder
  • 1/2 teaspoon
    (2,5 ml)
    salt
  • 3/4 cup
    (180 ml)
    Selection 14% sour cream
  • 1/2 cup
    (125 ml)
    AHA - Peach + Honey Sparkling Water - Peach + Honey
    You might like:

    Flyer Deal  (1)
    10 Air Miles BONUS Reward Miles when you buy 3
    OASIS, DEL MONTE OR SPARKLING ICE JUICE OR DRINKS

    OASIS, DEL MONTE OR SPARKLING ICE JUICE OR DRINKS

    3 for $5.00

    SELECTED SIZES SELECTED VARIETIES OR 1.89 EA. 10 Air Miles BONUS Reward Miles when you buy 3

    10 AIR MILES® Bonus Miles when buying 3


  • 1/3 cup
    (80 ml)
    dark brown sugar
  • 1/3 cup
    (80 ml)
    granulated sugar
  • 1
    large eggs
  • 2 tablespoons
    (30 ml)
    vegetable oil
  • 1
    peach finely diced
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    PEACHES

    PEACHES

    $5.99 ea.

    3 L, BLUE PLUMS 1.5 L OR DILL CUKES 3 l PRODUCT OF ONTARIO, CANADA NO. 1 GRADE NECTARINES 2 l PRODUCT OF ONTARIO BLUE GRAPES 2 l PRODUCT OF ONTARIO, CANADA NO. 1 GRADE


    PEACHES

    PEACHES

    $5.99 ea.

    3 L PRODUCT OF ONTARIO CANADA NO. 1 GRADE


    ORGANIC PEACHES

    ORGANIC PEACHES

    $4.99 /lb

    PRODUCT OF U.S.A., No. 1 GRADE ORGANIC NECTARINES PRODUCT OF U.S.A. 11.00/kg



  • cooking spray

  • donut pans

  • Lemon AHA glaze
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    DANONE ACTIVIA

    DANONE ACTIVIA

    2 for $10.00

    8 - 12 X 100 g or OIKOS YOGOURT TUBS 650 - 750 g SELECTED VARIETIES, OR 5.99 EA. 15 AIR MILES | BONUS MILES when you buy 2

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    Get a $10 Metro Gift Card* when you spend $20 on participating General Mills products.
    YOPLAIT SOURCE YOGOURT

    YOPLAIT SOURCE YOGOURT

    2 for $6.00

    630 g MINIGO OR TUBES 6 X 60 g, 8 X 56 g SELECTED VARIETIES OR 3.49 ea.


    Get a $10 Metro Gift Card* when you spend $20 on participating General Mills products.
    LIBERTÉ OR MÉDITERRANÉE YOGOURT

    LIBERTÉ OR MÉDITERRANÉE YOGOURT

    $6.49 ea.

    650 - 900 g, SELECTED VARIETIES


    STORE MADE YOGOURT PARFAITS

    STORE MADE YOGOURT PARFAITS

    $3.49 ea.

    328 g


    LACTANTIA OR NATREL CREAM

    LACTANTIA OR NATREL CREAM

    $3.99 ea.

    473 ml - 1 L OR OLYMPIC YOGOURT 650 g SELECTED VARIETIES


    SAVE $1.50
    ASTRO MULTI-PACK

    ASTRO MULTI-PACK

    $2.99 ea.

    12 X 100 g LIBERTÉ GREEK OR MÉDITERRANÉE YOGOURT 2 X 130 g, 4 X 100 g, 500 g SELECTED VARIETIES


  • 2 cups
    (500 ml)
    icing sugar
  • 2 teaspoons
    (30 ml)
    AHA - Peach + Honey Sparkling Water - Peach + Honey
    You might like:

    Flyer Deal  (1)
    10 Air Miles BONUS Reward Miles when you buy 3
    OASIS, DEL MONTE OR SPARKLING ICE JUICE OR DRINKS

    OASIS, DEL MONTE OR SPARKLING ICE JUICE OR DRINKS

    3 for $5.00

    SELECTED SIZES SELECTED VARIETIES OR 1.89 EA. 10 Air Miles BONUS Reward Miles when you buy 3

    10 AIR MILES® Bonus Miles when buying 3


  • 1 tablespoon
    (15 ml)
    lemon juice
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    Flyer Deal  (1)
    ITALIAN VOLCANO LEMON OR LIME JUICE

    ITALIAN VOLCANO LEMON OR LIME JUICE

    $7.49 ea.

    500 ml



  • zest of 1 lemon
Imprimer ma sélection

Preparation

Preheat oven to 400°F (204°C).

Whisk together flour, baking powder, and salt in a medium bowl.

In another bowl, whisk together sour cream, AHA - Peach + Honey Sparkling Water, dark brown sugar, granulated sugar, egg, and oil.

Stir wet into dry ingredients; mix in diced peach.

Scrape batter into a large resealable bag and trim a 1” inch (2,5 cm) hole off the corner.

Spray donut pans lightly with oil spray and pipe batter 2/3 full into each donut cavity.

Bake in centre rack for 10-12 minutes. Let cool for 10 minutes, remove donuts to a cooling rack and let cool completely.

Meanwhile, to make the glaze, whisk together icing sugar, AHA - Peach + Honey Sparkling Water, lemon juice, and zest in a small bowl.

Dip each cooled donut halfway into the glaze and return to the cooling rack to let set.

Source: Metro

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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