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Sunshine Kaiser Roll (BBQ)
2013-08-06
https://www.metro.ca/userfiles/image/recipes/pain-kaiser-bbq-1691.jpg
PT15M
PT15M
PT30M
Preheat the barbecue to medium heat.Cut the rolls in half and spread Dijon mustard on both halves.Place the chicken, cheese, sun-dried tomatoes and asparagus on each half roll.Place on a sheet of aluminum foil and cooked covered for 2 to 3 minutes.Continue cooking uncovered for 1 minute.Sprinkle with sesame seeds.
4
Metro
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2 whole wheat kaiser rolls
3 Tbsp. (45 mL) Dijon mustard
2 boneless, skinless chicken breast
1/4 lb (115 g) Swiss cheese, sliced
4 slices of red pepper
4 asparagus tips, cooked, fresh or canned
toasted sesame seeds to taste
Sunshine Kaiser Roll (BBQ)
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME
Ingredients
-
2
whole wheat kaiser rolls
-
3 Tbsp.
(45 mL)Dijon mustard
-
2
boneless, skinless chicken breast
-
1/4 lb
(115 g)Swiss cheese, sliced
-
4
slices of red pepper
-
4
asparagus tips, cooked, fresh or canned
-
toasted sesame seeds to taste
Preparation
Preheat the barbecue to medium heat.
Cut the rolls in half and spread Dijon mustard on both halves.
Place the chicken, cheese, sun-dried tomatoes and asparagus on each half roll.
Place on a sheet of aluminum foil and cooked covered for 2 to 3 minutes.
Continue cooking uncovered for 1 minute.
Sprinkle with sesame seeds.
Source :
Metro
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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
