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Vegetable Lasagna https://www.metro.ca/userfiles/image/recipes/lasagne-legumes-1090.jpg PT30M PT1H00M PT1H30M
Preheat the oven to 375°F / 190°C.Cook lasagne according to package instructions. Drain without rinsing and set aside.In a pan, blanch vegetables in boiling water 4 to 5 minutes. Drain and set aside.Mix vegetables into the béchamel sauce. Salt and pepper.In an oven dish, layer the ingredients: tomato sauce, pasta, tomato sauce, spinach, pasta, béchamel-vegetable sauce, pasta, tomato sauce, spinach, pasta, and tomato sauce.Top with grated cheese and bake at 375°F / 190°C 25 to 30 minutes.
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12 lasagna 1 cup (250 mL) cubed carrot 1 cup (250 mL) cubed celery 2 cups (500 mL) broccoli flowerets 2 cups (500 mL) prepared bechamel sauce 28 oz (796 mL) prepared tomato herb sauce 1/2 lb (225 g) fresh washed Spinach 2 cups (500 mL) grated mozzarella cheese Salt and pepper
Vegetable Lasagna

Vegetable Lasagna

Rate this recipe
9 Votes
8
servings
0:30
Preparation
1:00
COOKING
1:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 12
    lasagna
  • 1 cup
    (250 mL)
    cubed carrot
  • 1 cup
    (250 mL)
    cubed celery
  • 2 cups
    (500 mL)
    broccoli flowerets
    You might like:

    Flyer Deals  (2)
    ORGANIC BROCCOLI

    ORGANIC BROCCOLI

    $4.99 ea.

    PRODUCT OF U.S.A.


    BROCCOLI CROWNS

    BROCCOLI CROWNS

    $2.49 ea.

    PRODUCT OF U.S.A.


  • 2 cups
    (500 mL)
    prepared bechamel sauce
  • 28 oz
    (796 mL)
    prepared tomato herb sauce
  • 1/2 lb
    (225 g)
    fresh washed Spinach
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    Flyer Deals  (3)
    ATTITUDE SPRING MIX OR BABY SPINACH OR WONDERFUL PISTACHIOS

    ATTITUDE SPRING MIX OR BABY SPINACH OR WONDERFUL PISTACHIOS

    $3.99 ea.

    312 g, PRODUCT OF U.S.A. or 200 - 225 g, PRODUCT OF U.S.A., SELECTED VARIETIES


    ATTITUDE SPRING MIX OR BABY SPINACH OR WONDERFUL PISTACHIOS

    ATTITUDE SPRING MIX OR BABY SPINACH OR WONDERFUL PISTACHIOS

    $3.99 ea.

    312 g, PRODUCT OF U.S.A. or 200 - 225 g, PRODUCT OF U.S.A., SELECTED VARIETIES


    ATTITUDE SPRING MIX OR BABY SPINACH OR WONDERFUL PISTACHIOS

    ATTITUDE SPRING MIX OR BABY SPINACH OR WONDERFUL PISTACHIOS

    $3.99 ea.

    312 g, PRODUCT OF U.S.A. or 200 - 225 g, PRODUCT OF U.S.A., SELECTED VARIETIES


  • 2 cups
    (500 mL)
    grated mozzarella cheese
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    GALBANI MOZZARELLA CHEESE

    GALBANI MOZZARELLA CHEESE

    $5.49 ea.

    500 g SELECTED VARIETIES


    SAVE $3.80
    CRACKER BARREL CHEESE BARS OR SHREDDED CHEESE

    CRACKER BARREL CHEESE BARS OR SHREDDED CHEESE

    $5.49 ea.

    400 g OR 300 - 320 g SELECTED VARIETIES


    GALBANI MOZZARELLA CHEESE

    GALBANI MOZZARELLA CHEESE

    $5.49 ea.

    500 g SELECTED VARIETIES


    SAVE $3.80
    CRACKER BARREL CHEESE BARS OR SHREDDED CHEESE

    CRACKER BARREL CHEESE BARS OR SHREDDED CHEESE

    $5.49 ea.

    400 g OR 300 - 320 g SELECTED VARIETIES


    SAVE $3.80
    CRACKER BARREL CHEESE BARS OR SHREDDED CHEESE

    CRACKER BARREL CHEESE BARS OR SHREDDED CHEESE

    $5.49 ea.

    400 g OR 300 - 320 g SELECTED VARIETIES



  • Salt and pepper
Imprimer ma sélection

Preparation

Preheat the oven to 375°F / 190°C.

Cook lasagne according to package instructions. Drain without rinsing and set aside.

In a pan, blanch vegetables in boiling water 4 to 5 minutes. Drain and set aside.

Mix vegetables into the béchamel sauce. Salt and pepper.

In an oven dish, layer the ingredients: tomato sauce, pasta, tomato sauce, spinach, pasta, béchamel-vegetable sauce, pasta, tomato sauce, spinach, pasta, and tomato sauce.

Top with grated cheese and bake at 375°F / 190°C 25 to 30 minutes.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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