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Vegetarian Pizza https://www.metro.ca/userfiles/image/recipes/pizza-vegetarienne-3060.jpg PT12M PT20M PT32M
Preheat oven to 400°F/200°C.Put tortillas on a baking sheet.Spread tortillas with pesto and top with tomatoes, onion, zucchini and hearts of palm.Sprinkle with cheese and decorate with olives.Pepper to taste.Bake 15 min.Then broil 3-5 min.
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2 large 10 in. (25 cm) whole wheat tortillas 1/3 cup (80 mL) pesto 2 small red tomatoes sliced fine 1/2 red onion sliced fine 2 green zucchini sliced fine 14 oz (398 mL) hearts of palm sliced 2/3 cup (170 mL) grated mozzarella 2/3 cup (160 mL) grated, 3 year-old cheddar cheese 1/4 cup (60 mL) sliced, pitted black olives freshly ground pepper to taste
Vegetarian Pizza

Vegetarian Pizza

Rate this recipe
3 Votes
6
servings
0:12
Preparation
0:20
COOKING
0:32
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2
    large 10 in. (25 cm) whole wheat tortillas
  • 1/3 cup
    (80 mL)
    pesto
  • 2
    small red tomatoes sliced fine
  • 1/2
    red onion sliced fine
  • 2
    green zucchini sliced fine
  • 14 oz
    (398 mL)
    hearts of palm sliced
  • 2/3 cup
    (170 mL)
    grated mozzarella
  • 2/3 cup
    (160 mL)
    grated, 3 year-old cheddar cheese
  • 1/4 cup
    (60 mL)
    sliced, pitted black olives

  • freshly ground pepper to taste
Imprimer ma sélection

Preparation

Preheat oven to 400°F/200°C.

Put tortillas on a baking sheet.

Spread tortillas with pesto and top with tomatoes, onion, zucchini and hearts of palm.

Sprinkle with cheese and decorate with olives.

Pepper to taste.

Bake 15 min.

Then broil 3-5 min.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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