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Apple and Maple Syrup Dumplings
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Delice-pommes-sirop-erable-1035.jpg
PT30M
PT15M
PT45M
In a bowl, sift flour, baking powder, cinnamon and salt.In another bowl, mix well the vegetable fat, egg, yoghurt, maple sugar and grated apple. Fold into the dry ingredients. Set aside.In a small pan, pour maple syrup and water. Bring to a boil.When the syrup boils, add dough balls.Lower heat to medium, cover and simmer gently 3 minutes.Turn dumplings, cover and cook 3 minutes more.
12
Metro
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8
5
3
1 1/2 cup (375 mL) all-purpose flour
1 Tbsp. (15 mL) baking powder
1/2 tsp. (2 mL) cinnamon
1 pinch table salt
1/3 cup (80 mL) vegetable fat
1 eggs
1/2 cup (125 mL) plain yoghurt
1/2 cup (125 mL) grated maple sugar
1 large apple, peeled and grated
Apple and Maple Syrup Dumplings
12
servings
0:30
Preparation
0:15
COOKING
0:45
TOTAL TIME
Ingredients
-
1 1/2 cup
(375 mL)all-purpose flour
-
1 Tbsp.
(15 mL)baking powder
-
1/2 tsp.
(2 mL)cinnamon
-
1 pinch
table salt
-
1/3 cup
(80 mL)vegetable fat
-
1
eggs
-
1/2 cup
(125 mL)plain yoghurt
-
1/2 cup
(125 mL)grated maple sugar
-
1
large apple, peeled and grated
-
syrup:
-
1 1/2 cup
(375 mL)Maple syrup
-
2 cups
(500 mL)water
Preparation
In a bowl, sift flour, baking powder, cinnamon and salt.
In another bowl, mix well the vegetable fat, egg, yoghurt, maple sugar and grated apple. Fold into the dry ingredients. Set aside.
In a small pan, pour maple syrup and water. Bring to a boil.
When the syrup boils, add dough balls.
Lower heat to medium, cover and simmer gently 3 minutes.
Turn dumplings, cover and cook 3 minutes more.
Source :
Metro
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
