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Beef Enchiladas with Salsa
2013-08-06
https://www.metro.ca/userfiles/image/recipes/Enchiladas-boeuf-salsa-1152.jpg
PT10M
PT25M
PT35M
Preheat the oven to 325°F (165°C).In a frying pan, brown beef; drain well.Add the remaining ingredients, except wheat tortillas; mix and season.Put some beef mixture on each tortilla and roll.Place tortillas in an oiled casserole dish (open side down) and bake 20 to 25 minutes. Serve.
4
Metro
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1 1/4 lb (570 g) ground beef
1 Tbsp. (15 mL) olive oil extra light
1 cup (250 mL) mexican salsa, your choice
1 Tbsp. (15 mL) chopped fresh coriander
2 Tbsp. (30 mL) lime juice
1 Tbsp. (15 mL) Tabasco sauce
Salt and pepper to taste
10-12 large tortillas
Beef Enchiladas with Salsa
-
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Lactose-free
4
servings
0:10
Preparation
0:25
COOKING
0:35
TOTAL TIME
Ingredients
-
1 1/4 lb
(570 g)ground beef
-
1 Tbsp.
(15 mL)olive oil extra light
-
1 cup
(250 mL)mexican salsa, your choice
-
1 Tbsp.
(15 mL)chopped fresh coriander
-
2 Tbsp.
(30 mL)lime juice
-
1 Tbsp.
(15 mL)Tabasco sauce
-
Salt and pepper to taste
-
10-12
large tortillas
Preparation
Preheat the oven to 325°F (165°C).
In a frying pan, brown beef; drain well.
Add the remaining ingredients, except wheat tortillas; mix and season.
Put some beef mixture on each tortilla and roll.
Place tortillas in an oiled casserole dish (open side down) and bake 20 to 25 minutes. Serve.
Source :
Metro
Legal Notice
Lactose-free recipes
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
