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Chicken and diced ripe pear on Kaiser Buns
2013-08-06
https://www.metro.ca/userfiles/image/recipes/pains-kaiser-poulet-poire-3465.jpg
PT10M
PT00M
PT10M
In a bowl, combine all ingredients except buns and lettuce, set aside. Slice buns with a knife. Divide chicken mixture between two buns and top with lettuce leaf.
2
Metro
5
1
5
5
1/2 cups (125 mL) diced cooked chicken
1/4 cup (60 mL) diced ripe pear
2 Tbsp. (30 mL) thinly sliced sweet gherkins
1/4 cup (60 mL) grated cheddar
2 Tbsp. (30 mL) plain yogurt
1 Tbsp. (15 mL) mayonnaise
Salt and freshly ground pepper to taste
2 kaiser buns
2 leaves lettuce
Chicken and diced ripe pear on Kaiser Buns
2
sandwiches
0 Hours 10 Minutes
Preparation
0 Hours 00 Minutes
COOKING
0 Hours 10 Minutes
TOTAL TIME
Ingredients
-
1/2 cups
(125 mL)diced cooked chicken
-
1/4 cup
(60 mL)diced ripe pear
-
2 Tbsp.
(30 mL)thinly sliced sweet gherkins
-
1/4 cup
(60 mL)grated cheddar
-
2 Tbsp.
(30 mL)plain yogurt
-
1 Tbsp.
(15 mL)mayonnaise
-
Salt and freshly ground pepper to taste
-
2
kaiser buns
-
2
leaves lettuce
Preparation
In a bowl, combine all ingredients except buns and lettuce, set aside. Slice buns with a knife. Divide chicken mixture between two buns and top with lettuce leaf.
Source :
Metro
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