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Chicken Legs Stuffed with Ham and Pepper https://www.metro.ca/userfiles/image/recipes/cuisses-poulet-farcies-jambon-poivre-993.jpg PT15M PT30M PT45M
Preheat the oven at 350°F (180°C).Incorporate a slice of ham in each leg and generously pepper the inside of it. Close them up.Oil the legs and then coat them with fresh herbs.In a skillet with a mix of butter and oil, brown the legs up to a nice colouring.Arrange them in a oven dish, and cook for 20 minutes.
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4 chicken legs with skin 4 slices cooked ham As needed fresh ground pepper 1 Tbsp. (15 mL) olive oil 4 Tbsp. (60 mL) mixed fresh herbs, thyme, rosemary, summer savory 1 tsp. (5 mL) butter 2 tsp. (10 mL) olive oil
Chicken Legs Stuffed with Ham and Pepper

Chicken Legs Stuffed with Ham and Pepper

Rate this recipe
5 Votes
  • Gluten-free
4
servings
0:15
Preparation
0:30
COOKING
0:45
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 4
    chicken legs with skin
  • 4
    slices cooked ham
    You might like:

    Flyer Deals  (4)
    SELECTION SMOKED HAM

    SELECTION SMOKED HAM

    $6.44 ea.

    675 g SELECTED VARIETIES


    IRRESISTIBLES ARTISAN HARDWOOD SMOKED HAM OR PORK LOIN

    IRRESISTIBLES ARTISAN HARDWOOD SMOKED HAM OR PORK LOIN

    $14.99 /lb

    DELI SLICED, 3.30/100 g


    MAPLE LEAF NATURAL SELECTIONS OR GREENFIELD SLICED DELI MEAT OR BOTHWELL CHEESE

    MAPLE LEAF NATURAL SELECTIONS OR GREENFIELD SLICED DELI MEAT OR BOTHWELL CHEESE

    $6.99 ea.

    170 - 175 g SELECTED VARIETIES


    IRRESISTIBLES ARTISAN BLACK FOREST HAM OR SWISS CHEESE

    IRRESISTIBLES ARTISAN BLACK FOREST HAM OR SWISS CHEESE

    $9.99 /lb

    SELECTED VARIETIES, DELI SLICED, 2.20/100 G



  • As needed fresh ground pepper
  • 1 Tbsp.
    (15 mL)
    olive oil
    You might like:

    Flyer Deal  (1)
    SAVE $4.00
    BERTOLLI EXTRA VIRGIN OLIVE OIL

    BERTOLLI EXTRA VIRGIN OLIVE OIL

    $7.99 ea.

    750 ml - 1 L SELECTED VARIETIES


  • 4 Tbsp.
    (60 mL)
    mixed fresh herbs, thyme, rosemary, summer savory
  • 1 tsp.
    (5 mL)
    butter
  • 2 tsp.
    (10 mL)
    olive oil
    You might like:

    Flyer Deal  (1)
    SAVE $4.00
    BERTOLLI EXTRA VIRGIN OLIVE OIL

    BERTOLLI EXTRA VIRGIN OLIVE OIL

    $7.99 ea.

    750 ml - 1 L SELECTED VARIETIES


Imprimer ma sélection

Preparation

Preheat the oven at 350°F (180°C).

Incorporate a slice of ham in each leg and generously pepper the inside of it. Close them up.

Oil the legs and then coat them with fresh herbs.

In a skillet with a mix of butter and oil, brown the legs up to a nice colouring.

Arrange them in a oven dish, and cook for 20 minutes.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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