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Frittata Maple and Walnuts Belgian https://www.metro.ca/userfiles/image/recipes/frittata-belge-a-l-erable-10688.jpg PT15M PT25M PT40M
Preheat oven at 350 °F (180 °C).In a 9-inch cast iron pan, cook the bacon over medium heat for approx. 5 minutes or until crispy.Sauté the onion for a minute with the bacon.Remove from heat and set aside.In a large bowl, beat the eggs.Add the cheese, the herbs, the maple bread, salt and pepper and mix together.Pour the mixture onto the bacon-onion mix in the cast iron pan and cook the frittata at the center of the oven for 25 minutes or until golden. Serve hot or cold.
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2 cups (500 mL) Maple, white chocolate and walnuts Belgian bread 4 pieces of smoked bacon, chopped 1 onion, chopped 6 egg 1 cup (250 mL) strong cheddar cheese, grated 1 Tbsp. (15 mL) thyme or rosemary for taste salt and pepper
Frittata Maple and Walnuts Belgian

Frittata Maple and Walnuts Belgian

Rate this recipe
6 Votes
4
servings
0:15
Preparation
0:25
COOKING
0:40
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2 cups
    (500 mL)
    Maple, white chocolate and walnuts Belgian bread
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    Flyer Deals  (2)
    FRENCH OR ITALIAN BREAD, MINI PARISIEN OR BAGUETTES

    FRENCH OR ITALIAN BREAD, MINI PARISIEN OR BAGUETTES

    $1.99 ea.

    250 - 450 g, SELECTED VARIETIES


    DEMPSTER'S WHOLE GRAINS BREADS OR VILLAGGIO ITALIAN STYLE BUNS OR BREADS

    DEMPSTER'S WHOLE GRAINS BREADS OR VILLAGGIO ITALIAN STYLE BUNS OR BREADS

    2 for $5.00

    SELECTED SIZES SELECTED VARIETIES OR 2.99 EA.


  • 4
    pieces of smoked bacon, chopped
  • 1
    onion, chopped
    You might like:

    Flyer Deal  (1)
    SWEET ONIONS

    SWEET ONIONS

    $4.99 ea.

    3 lb PRODUCT OF U.S.A., No. 1 GRADE


  • 6
    egg
  • 1 cup
    (250 mL)
    strong cheddar cheese, grated
    You might like:

    Flyer Deals  (4)
    IRRESISTIBLES ARTISAN OLD WHITE CHEDDAR CHEESE AGED 2 YEARS

    IRRESISTIBLES ARTISAN OLD WHITE CHEDDAR CHEESE AGED 2 YEARS

    $12.00 ea.

    400 g


    1/2 PRICE
    AGROPUR OKA CHEESE

    AGROPUR OKA CHEESE

    REGULAR, DELI CUT, 10.18/lb OR CHEVALIER BRIE TRIPLE CRÈME CHEESE DELI CUT, 9.96/lb OR AGROPUR 3 YEAR OLD GRAND CHEDDAR DELI CUT, 9.28/lb


    15 BONUS MILES when you buy 2
    BLACK DIAMOND CHEESE BARS

    BLACK DIAMOND CHEESE BARS

    $6.49 ea.

    400 g SHREDDED CHEESE 320 g SELECTED VARIETIES

    15 AIR MILES® Bonus Miles when buying 2


    MASTRO, SAN DANIELE OR MAPLE LODGE SLICED DELI MEAT OR ARLA SLICED CHEESE

    MASTRO, SAN DANIELE OR MAPLE LODGE SLICED DELI MEAT OR ARLA SLICED CHEESE

    $6.00 ea.

    100 - 175 g, SELECTED VARIETIES


  • 1 Tbsp.
    (15 mL)
    thyme or rosemary for taste

  • salt and pepper
Imprimer ma sélection

Preparation

Preheat oven at 350 °F (180 °C).

In a 9-inch cast iron pan, cook the bacon over medium heat for approx. 5 minutes or until crispy.

Sauté the onion for a minute with the bacon.

Remove from heat and set aside.

In a large bowl, beat the eggs.

Add the cheese, the herbs, the maple bread, salt and pepper and mix together.

Pour the mixture onto the bacon-onion mix in the cast iron pan and cook the frittata at the center of the oven for 25 minutes or until golden. Serve hot or cold.

Source : Première Moisson

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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