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Mandarins in a Chocolate Sauce https://www.metro.ca/userfiles/image/recipes/Mandarines-enrobees-sauce-deux-chocolats-1620.jpg PT15M PT15M PT30M
Peel the mandarins, quarter and set aside.Heat the milk. Set aside.Mix the eggs and the cornstarch.Gradually add the hot milk to the eggs and cook on low, stirring constanly until the mixture thickens.Divide the sauce in 2 equal parts and quickly add to each half, the dark chocolate and the white chocolate sauce.
6
0 0 0 0
6 mandarins (suprêmes) Choice of fruit, seedless green grapes or cantaloup balls to taste
Mandarins in a Chocolate Sauce

Mandarins in a Chocolate Sauce

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6
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 6
    mandarins (suprêmes)
  • 2 1/2 cups
    (625 mL)
    milk
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    NATREL ORGANIC MILK

    NATREL ORGANIC MILK

    $5.49 ea.

    2 L, SELECTED VARIETIES


    SAVE $1.00
    NATREL LACTOSE FREE OR PLUS MILK

    NATREL LACTOSE FREE OR PLUS MILK

    $5.49 ea.

    2 L SELECTED VARIETIES


  • 3
    egg
  • 1 Tbsp.
    (15 mL)
    cornstach
  • 1 oz
    (30 g)
    sweet finely grated dark chocolate
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    Flyer Deals  (3)
    SAVE $1.98 ON 2
    HERSHEY'S CHIPITS CHOCOLATE CHIPS OR BETTY CROCKER CAKE, BROWNIE OR COOKIE MIX

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    2 for $6.00

    SELECTED SIZES, SELECTED VARIETIES


    MERCI CHOCOLATE BARS

    MERCI CHOCOLATE BARS

    $2.99 ea.

    100 G SELECTED VARIETIES


    ZAZUBEAN CHOCOLATE BAR

    ZAZUBEAN CHOCOLATE BAR

    $4.49 ea.

    85 g SELECTED VARIETIES


  • 3 oz
    (90 g)
    finely grated white chocolate
    You might like:

    Flyer Deals  (3)
    SAVE $1.98 ON 2
    HERSHEY'S CHIPITS CHOCOLATE CHIPS OR BETTY CROCKER CAKE, BROWNIE OR COOKIE MIX

    HERSHEY'S CHIPITS CHOCOLATE CHIPS OR BETTY CROCKER CAKE, BROWNIE OR COOKIE MIX

    2 for $6.00

    SELECTED SIZES, SELECTED VARIETIES


    MERCI CHOCOLATE BARS

    MERCI CHOCOLATE BARS

    $2.99 ea.

    100 G SELECTED VARIETIES


    ZAZUBEAN CHOCOLATE BAR

    ZAZUBEAN CHOCOLATE BAR

    $4.49 ea.

    85 g SELECTED VARIETIES



  • Choice of fruit, seedless green grapes or cantaloup balls to taste
Imprimer ma sélection

Preparation

Peel the mandarins, quarter and set aside.

Heat the milk. Set aside.

Mix the eggs and the cornstarch.

Gradually add the hot milk to the eggs and cook on low, stirring constanly until the mixture thickens.

Divide the sauce in 2 equal parts and quickly add to each half, the dark chocolate and the white chocolate sauce.

Source : Les fruits soleil

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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