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Poutine with Cheese Sticks https://www.metro.ca/userfiles/image/recipes/poutine-batonnets-fromage-11267.jpg PT05M PT20M PT25M
Line two baking sheets with parchment paper. Cook the french fries and mozzarella sticks separately, according to the instructions on the individual packages.During this time, in a small pan, warm up the poutine gravy over gentle heat.When all the ingredients are cooked and ready, spread the fries and mozzarella sticks over four bowls, and add a layer of poutine gravy. Enjoy!Notes: Freezing this recipe is not recommended.Source: St-Hubert
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1 bag (650 g) French fries 1 can (398 ml) St-Hubert Poutine gravy 1 box (510 g) St-Hubert mozzarella cheese sticks
Poutine with Cheese Sticks

Poutine with Cheese Sticks

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4
Main course
0:05
Preparation
0:20
COOKING
0:25
TOTAL TIME

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Ingredients

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  • 1 bag
    (650 g)
    French fries
  • 1 can
    (398 ml)
    St-Hubert Poutine gravy
  • 1 box
    (510 g)
    St-Hubert mozzarella cheese sticks
Imprimer ma sélection

Preparation

Line two baking sheets with parchment paper. Cook the french fries and mozzarella sticks separately, according to the instructions on the individual packages.

During this time, in a small pan, warm up the poutine gravy over gentle heat.

When all the ingredients are cooked and ready, spread the fries and mozzarella sticks over four bowls, and add a layer of poutine gravy. Enjoy!

Notes: Freezing this recipe is not recommended.

Source: St-Hubert

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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